α-D(+)-葡萄糖

Name: α-D(+)-葡萄糖
Brand: 济南圣和化工有限公司

CAS 492-62-6C6H12O6MW 180.16

济南圣和化工有限公司现供应有机化学品——α-D(+)-葡萄糖（CAS 492-62-6），分子式 C6H12O6，分子量 180.16。本页理化参数仅供参考，实际常规纯度按批次COA提供(不公开发布)，以批次 COA 及订单确认为准，支持批量采购与长期供货协议。

产品概览

CAS号	492-62-6
分子式	C6H12O6
分子量	180.16
熔点	146 °C
LogP	-2.6
纯度	按批次COA提供(不公开发布)
包装	按订单/批次确认(不公开发布)
应用领域	有机化学品
类别	有机化学品

应用领域

有机化学品

该产品的下游应用集中在有机化学品。不同客户工艺差异较大，我们支持按需提供样品与小批量试用。

包装与储存

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

运输常规化工运输

样品可协商提供

交期现货/按订单安排

供应说明：α-D(+)-葡萄糖常规包装为按订单/批次确认(不公开发布)，储存时应密封置于阴凉干燥处，避免与氧化剂混放。济南圣和化工有限公司支持国内物流发货，大货交期与运费以订单确认为准。

质量与文件

每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

作为化工原料供应服务商，济南圣和化工有限公司长期服务于化工贸易、食品添加、医药中间体、日化原料等行业的采购需求。除 α-D(+)-葡萄糖外，您还可以在站内按 CAS 号或产品分类检索更多品类，获取规格与报价。

常见问题

α-D(+)-葡萄糖的 CAS 号是多少？

α-D(+)-葡萄糖的 CAS 号为 492-62-6。

该产品的纯度和包装规格是什么？

常规纯度规格为按批次COA提供(不公开发布)，包装为按订单/批次确认(不公开发布)，随货提供 COA。

α-D(+)-葡萄糖有什么用途？

主要应用于有机化学品。

如何购买或获取报价？

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。

PubChem 公开数据

Description

alpha-D(+)-Glucose · CAS 492-62-6 · C6H12O6. UNII 5J5I9EB41E. Melting Point: 146 °C; Solubility: 500 mg/mL at 20 °C; Collision Cross Section: 146.5 Å² [M+Na]+.

Identification

CAS Registry Number	492-62-6
PubChem CID	79025
Molecular formula	C6H12O6
IUPAC name	(2S,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol
UNII (FDA)	5J5I9EB41E

Computed Descriptors

Molecular Weight	180.16
XLogP3	-2.6
Hydrogen Bond Donor Count	5
Hydrogen Bond Acceptor Count	6
Rotatable Bond Count	1
Exact Mass	180.06338810
Monoisotopic Mass	180.06338810
Topological Polar Surface Area	110
Heavy Atom Count	12
Formal Charge	0

Physical & Chemical Properties

Melting Point	146 °C
Solubility	500 mg/mL at 20 °C
Collision Cross Section	146.5 Å² [M+Na]+
Collision Cross Section	147.1 Å² [M+Na]+

Physical description & handling notes

White crystalline powder; Odorless; [Acros Organics MSDS]
Solid
146.2 Å² [M+Na]+ [CCS Type: DT; Method: single field calibrated with Agilent tune mix (Agilent)]
146.6 Å² [M+Na]+ [CCS Type: DT; Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]

Regulatory Status

Regulatory & Food Contact	CIR / INCI: Skin conditioning
GHS notification summary	98% (48 / 49)

GHS Hazard Classification

GHS notification summary	98% (48 / 49)

This chemical does not meet GHS hazard criteria for 98% (48 of 49) of all reports.

Reported as not meeting GHS hazard criteria by 48 of 49 companies (only 2% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

Documented Uses

Fructose and mannose metabolism
Fructose intolerance, hereditary
Fructose-1,6-diphosphatase deficiency
Glycogen Storage Disease Type 1A (GSD1A) or Von Gierke Disease
Total 28 pathways, visit the HMDB page for details

Synonyms

alpha-D-glucose; 492-62-6; alpha-D-Glucopyranose; alpha-Dextrose; (2S,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol; 5J5I9EB41E; CHEBI:17925; DTXSID30197710; RefChem:936358; GlyTouCan:G58161NS; DTXCID90120201; G58161NS; 207-757-8; 607-980-4; alpha-glucose; Glucopyranose, alpha-D-

Frequently Asked Questions

What are the CAS number and molecular formula of alpha-D(+)-Glucose?

CAS 492-62-6; molecular formula C6H12O6; molecular weight — g/mol.

What other names is alpha-D(+)-Glucose known by?

alpha-D-glucose, 492-62-6, alpha-D-Glucopyranose, alpha-Dextrose, (2S,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol, 5J5I9EB41E.

What is the regulatory status of alpha-D(+)-Glucose?

Documented regulatory listings: CIR / INCI: Skin conditioning.

Is alpha-D(+)-Glucose classified as hazardous?

98% of GHS notifications report no hazard classification (48 of 49).

What are the key physical properties of alpha-D(+)-Glucose?

Melting Point: 146 °C; Solubility: 500 mg/mL at 20 °C; Collision Cross Section: 146.5 Å² [M+Na]+; Collision Cross Section: 147.1 Å² [M+Na]+.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.