水杨酸戊酯

Name: 水杨酸戊酯
Brand: 济南圣和化工有限公司

CAS 2050-08-0C12H16O3MW 208.25

水杨酸戊酯（CAS 2050-08-0）属精细化学品类产品，分子式 C12H16O3，分子量 208.25。济南圣和化工有限公司常年现货供应该产品，常规纯度按批次COA提供(不公开发布)，可按客户需求安排分装包装，欢迎邮件或来电询价。

产品概览

CAS号	2050-08-0
分子式	C12H16O3
分子量	208.25
沸点	268.00 °C. @ 760.00 mm Hg
LogP	5.2
纯度	按批次COA提供(不公开发布)
包装	按订单/批次确认(不公开发布)
应用领域	精细化学品
类别	精细化学品

应用领域

精细化学品

水杨酸戊酯在精细化学品领域使用广泛。采购前请确认纯度等级与包装形式，以批次 COA 为验收依据。

包装与储存

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

运输常规化工运输

样品可协商提供

交期现货/按订单安排

供应说明：水杨酸戊酯常规包装为按订单/批次确认(不公开发布)，储存时应密封置于阴凉干燥处，避免与氧化剂混放。济南圣和化工有限公司支持国内物流发货，大货交期与运费以订单确认为准。

质量与文件

每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

选择济南圣和化工有限公司的理由：产品信息透明（含 CAS、分子式、理化参数）、报价响应快（一个工作日内）、单证齐全（COA/MSS/质检资料按需提供）、支持批量与长期协议供货。如需水杨酸戊酯以外的配套原料，也欢迎一并列出需求清单。

常见问题

水杨酸戊酯的 CAS 号是多少？

水杨酸戊酯的 CAS 号为 2050-08-0。

该产品的纯度和包装规格是什么？

常规纯度规格为按批次COA提供(不公开发布)，包装为按订单/批次确认(不公开发布)，随货提供 COA。

水杨酸戊酯有什么用途？

主要应用于精细化学品。

如何购买或获取报价？

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。

PubChem 公开数据

Description

Amyl Salicylate · CAS 2050-08-0 · C12H16O3. UNII VZO9C30208. Boiling Point: 268.00 °C. @ 760.00 mm Hg; Solubility: 5 mg/L @ 20 °C (exp).

Identification

CAS Registry Number	2050-08-0
PubChem CID	16299
Molecular formula	C12H16O3
IUPAC name	pentyl 2-hydroxybenzoate
UNII (FDA)	VZO9C30208

Computed Descriptors

Molecular Weight	208.25
XLogP3	5.2
Hydrogen Bond Donor Count	1
Hydrogen Bond Acceptor Count	3
Rotatable Bond Count	6
Exact Mass	208.109944368
Monoisotopic Mass	208.109944368
Topological Polar Surface Area	46.5
Heavy Atom Count	15
Formal Charge	0

Physical & Chemical Properties

Boiling Point	268.00 °C. @ 760.00 mm Hg
Solubility	5 mg/L @ 20 °C (exp)

Physical description & handling notes

Liquid; CBI

Regulatory Status

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: Use unspecified Flavoring Agents CIR / INCI: Cosmetics ingredient -> Fragrance CIR / INCI: Cosmetic ingredients (Amyl Salicylate) -> CIR (Cosmetic Ingredient Review) CIR / INCI: Skin conditioning
GHS notification summary	0.3% (6 / 1869)

GHS Hazard Classification

GHS notification summary	0.3% (6 / 1869)
Reported hazard statements	H302 (17.6%), H400 (19.3%), H410 (23.2%), H411 (76.4%)

This chemical does not meet GHS hazard criteria for 0.3% (6 of 1869) of reports.

H302 (17.6%): Harmful if swallowed [Warning Acute toxicity, oral]

Documented Uses

CIR ingredient: Amyl Salicylate
Cosmetics product ingredient: Pentyl-2-hydroxy-benzoate (Amyl Salicylate)
For more information, you can visit the fragrance allergens webpage on the California Safe Cosmetics Program website:
Information on 99 consumer products that contain Amyl Salicylate in the following categories is provided:
2023: 2,500,000 - <4,000,000 lb

Synonyms

Amyl salicylate; 2050-08-0; Pentyl 2-hydroxybenzoate; Pentyl salicylate; Benzoic acid, 2-hydroxy-, pentyl ester; SALICYLIC ACID, PENTYL ESTER; 2-Hydroxybenzoic acid, pentyl ester; VZO9C30208; NSC-44877; NSC-46125; NSC-403668; DTXSID9029227; RefChem:112400; DTXCID709227; 218-080-2; salicylic acid pentyl ester

Frequently Asked Questions

What are the CAS number and molecular formula of Amyl Salicylate?

CAS 2050-08-0; molecular formula C12H16O3; molecular weight — g/mol.

What other names is Amyl Salicylate known by?

Amyl salicylate, 2050-08-0, Pentyl 2-hydroxybenzoate, Pentyl salicylate, Benzoic acid, 2-hydroxy-, pentyl ester, SALICYLIC ACID, PENTYL ESTER.

What is the regulatory status of Amyl Salicylate?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: Use unspecified; Flavoring Agents.

Is Amyl Salicylate classified as hazardous?

0.3% of GHS notifications report no hazard classification (6 of 1869).

What are the key physical properties of Amyl Salicylate?

Boiling Point: 268.00 °C. @ 760.00 mm Hg; Solubility: 5 mg/L @ 20 °C (exp).

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.