油酸酰胺丙基甜菜碱

油酸酰胺丙基甜菜碱（CAS 4292-10-8）的独立参考数据，整理自公开化学数据库。

各数据库的登记标识

计算分子描述符

在册的记载用途

CIR ingredient: Lauramidopropyl BetaineEPA Safer Chemical Functional Use Classes -> Surfactants

同义词与商品名

4292-10-8; LAURAMIDOPROPYL BETAINE; lauramidopropylbetaine; Amphitol 20AB; N-Laurylamidopropyl-N,N-dimethylbetaine; MACKAM DAB; 23D6XVI233; MACKAM LMB-F; NSC-8191; CHEBI:63555; NSC8191; 1-Propanaminium, N-(carboxymethyl)-N,N-dimethyl-3-((1-oxododecyl)amino)-, inner salt; 1-Propanaminium, N-(carboxymethyl)-N,N-dimethyl-3-[(1-oxododecyl)amino]-, inner salt; RefChem:1088371; 1-Propanaminium, N-(Carboxymethyl)-N,N-Dimethyl-3-((1-Oxododecyl)Amino)-; 224-292-6

已收录的法规名录

Regulatory & Food Contact	CIR / INCI: Cosmetic ingredients (Lauramidopropyl Betaine) -> CIR (Cosmetic Ingredient Review) CIR / INCI: Personal care product CIR / INCI: Viscosity controlling; Foam boosting; Surfactant; Hair conditioning; Skin conditioning; Antistatic; Cleansing
GHS notification summary	0.7% (5 / 714)

GHS 危害分类

GHS notification summary	0.7% (5 / 714)
Reported hazard statements	H315 (70.2%), H318 (32.8%), H319 (66.5%), H412 (16.4%), H401, H411

This chemical does not meet GHS hazard criteria for 0.7% (5 of 714) of reports.

H315 (70.2%): Causes skin irritation [Warning Skin corrosion/irritation]

公开数据库对它的描述

COCOAMIDOPROPYL BETAIN · CAS 4292-10-8 · C19H38N2O3. UNII 23D6XVI233.

数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。