α-戊基肉桂基异戊酸酯（CAS 7493-80-3）：分子式 C19H28O2、分子量 288.4。
| CAS号 | 7493-80-3 |
|---|---|
| 分子式 | C19H28O2 |
| 分子量 | 288.4 |
| 沸点 | 171 °C (4 mmHg) |
| LogP | 6.2 |
α-戊基肉桂基异戊酸酯 是一种化工化合物，登记 CAS 号为 7493-80-3，分子式 C19H28O2（分子量 288.4）。
登记 CAS 号：7493-80-3
其分子式 C19H28O2 由 19 个碳、28 个氢、2 个氧 组成。
别名/同义词：α-戊基肉桂基异戊酸酯 · Butanoic acid, 3-methyl-, 2-(phenylmethylene)heptyl ester · α-Amylcinnamyl isovalerate
α-戊基肉桂基异戊酸酯 的 CAS 登记号为 7493-80-3。
分子式 C19H28O2，分子量 288.4。
别名/同义词：α-戊基肉桂基异戊酸酯、Butanoic acid, 3-methyl-, 2-(phenylmethylene)heptyl ester、α-Amylcinnamyl isovalerate。
α-戊基肉桂基异戊酸酯（CAS 7493-80-3）的独立参考数据，整理自公开化学数据库。
| CAS Registry Number | 7493-80-3 |
|---|---|
| PubChem CID | 6435835 |
| Molecular formula | C19H28O2 |
| Molecular weight | 288.21 g/mol |
| IUPAC name | [(2Z)-2-benzylideneheptyl] 3-methylbutanoate |
| InChIKey | RNKTVAMGERKTEZ-JXAWBTAJSA-N |
| UNII (FDA) | ZR2O0NCP37 |
| ChEBI ID | CHEBI:196590 |
| FEMA number | 2067 |
| JECFA number | 678 |
| Molecular Weight | 288.4 |
|---|---|
| XLogP3 | 6.2 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 10 |
| Exact Mass | 288.208930132 |
| Monoisotopic Mass | 288.208930132 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 21 |
| Boiling Point | 171 °C (4 mmHg) |
|---|---|
| Density | 0.939-0.950 |
| Refractive Index | 1.498-1.508 |
ALPHA-AMYLCINNAMYL ISOVALERATE; alpha-Pentylcinnamyl isovalerate; 2-Benzylidene-1-heptyl isovalerate; ZR2O0NCP37; 2-Benzylideneheptyl isovalerate; FEMA No. 2067; alpha-Amylcinnamyl isovalerianate; 2-(Phenylmethylene)heptyl 3-methylbutanoate; Butanoic acid, 3-methyl-, 2-(phenylmethylene)heptyl ester; Isovaleric acid, beta-pentylcinnamyl ester; alpha-Amyl-beta-phenylacryl 3-methylbutanoate; DTXSID10920523; 7493-80-3; .ALPHA.-AMYLCINNAMYL-ISOVALERATE; .ALPHA.-PENTYLCINNAMYL ISOVALERATE; .ALPHA.-AMYLCINNAMYL ISOVALERATE-[FHFI]
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Heat No safety concern at current levels of intake when used as a flavouring agent |
|---|
α-Amylcinnamyl isovalerate is identified by CAS 7493-80-3, molecular formula C19H28O2 and molecular weight 288.21 g/mol. UNII ZR2O0NCP37; ChEBI 196590; InChIKey RNKTVAMGERKTEZ-JXAWBTAJSA-N. Boiling Point: 171 °C (4 mmHg); Density: 0.939-0.950; Refractive Index: 1.498-1.508.
数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。
English page: Butanoic acid, 3-methyl-, 2-(phenylmethylene)heptyl ester