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5-戊基-2(5H)-呋喃酮

CAS 21963-26-8C9H14O2MW 154.21主营产品

本页收录 5-戊基-2(5H)-呋喃酮,CAS 登记号为 21963-26-8,分子式 C9H14O2,分子量 154.21,归类于主营产品。作为主营产品之一,济南圣和化工有限公司 可提供从公斤级到吨级的稳定供货,随货附 COA 与质检资料。

产品概览

CAS号21963-26-8
分子式C9H14O2
分子量154.21
沸点230-233 °C
LogP2.6
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域食用香精
类别主营产品|食用香精

应用领域

食用香精

该产品的下游应用集中在食用香精。不同客户工艺差异较大,我们支持按需提供样品与小批量试用。

包装与储存

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
运输常规化工运输
样品可协商提供
交期现货/按订单安排

供货能力:5-戊基-2(5H)-呋喃酮 备有现货,包装形式为按订单/批次确认(不公开发布)。我们支持对公转账并开具增值税发票,山东省内可安排快速配送,省外按物流时效发货,具体请联系 info@591daili.com。

质量与文件

每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

济南圣和化工有限公司位于山东济南,主营化工原料供应,精选产品齐全,覆盖有机化学品、无机化学品、食品添加剂、医药中间体等多个大类。我们随货提供 COA 分析证书,一个工作日内回复报价,欢迎国内外采购方长期合作。

常见问题

5-戊基-2(5H)-呋喃酮 的 CAS 号是多少?

5-戊基-2(5H)-呋喃酮 的 CAS 号为 21963-26-8。

该产品的纯度和包装规格是什么?

常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。

5-戊基-2(5H)-呋喃酮 有什么用途?

主要应用于食用香精。

如何购买或获取报价?

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。

PubChem 公开数据

Description

2-Nonenoic acid gamma-lactone is identified by CAS 21963-26-8, molecular formula C9H14O2 and molecular weight 154.10 g/mol. UNII OZ464RW03R; ChEBI 180440; InChIKey MXZSZHJBUODOJK-UHFFFAOYSA-N. Boiling Point: 230-233 °C; Density: 0.982-0.986; Refractive Index: 1.457-1.463.

Identification

CAS Registry Number21963-26-8
PubChem CID89559
Molecular formulaC9H14O2
Molecular weight154.10 g/mol
IUPAC name2-pentyl-2H-furan-5-one
InChIKeyMXZSZHJBUODOJK-UHFFFAOYSA-N
UNII (FDA)OZ464RW03R
ChEBI IDCHEBI:180440
FEMA number4188
JECFA number2001

Computed Descriptors

Molecular Weight154.21
XLogP32.6
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count4
Exact Mass154.099379685
Monoisotopic Mass154.099379685
Topological Polar Surface Area26.3
Heavy Atom Count11
Formal Charge0

Physical & Chemical Properties

Boiling Point230-233 °C
Density0.982-0.986
Refractive Index1.457-1.463

Physical description & handling notes

  • Colourless liquid; Minty fruit-like aroma
  • Soluble in non-polar solvents; insoluble in water
  • Soluble (in ethanol)

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Mint, Cool
2-NONENOIC ACID Γ-LACTONE
GHS notification summary99.1% (114 / 115)

GHS Hazard Classification

GHS notification summary99.1% (114 / 115)

This chemical does not meet GHS hazard criteria for 99.1% (114 of 115) of all reports.

Reported as not meeting GHS hazard criteria by 114 of 115 companies (only 0.9% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

Documented Uses

  • Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
  • Flavoring Agents -> JECFA Flavorings Index

Synonyms

21963-26-8; 5-Pentyl-2(5H)-furanone; 2-pentyl-2H-furan-5-one; 2-nonenoic acid gamma-lactone; 5-Pentylfuran-2(5H)-one; 2(5H)-Furanone, 5-pentyl-; 2-nonenoic acid .gamma.-lactone; OZ464RW03R; 4-HYDROXY-2-NONENOIC ACID LACTONE; FEMA NO. 4188; DTXSID70865022; EINECS 244-685-6; 5-N-PENTYL-2(5H)-FURANONE; 2-NONENOIC ACID, 4-HYDROXY-, .GAMMA.-LACTONE; 5-Pentyl-2-furanone; RefChem:477258

Frequently Asked Questions

What are the CAS number and molecular formula of 2-Nonenoic acid gamma-lactone?

CAS 21963-26-8; molecular formula C9H14O2; molecular weight 154.10 g/mol.

What other names is 2-Nonenoic acid gamma-lactone known by?

21963-26-8, 5-Pentyl-2(5H)-furanone, 2-pentyl-2H-furan-5-one, 2-nonenoic acid gamma-lactone, 5-Pentylfuran-2(5H)-one, 2(5H)-Furanone, 5-pentyl-.

What is the regulatory status of 2-Nonenoic acid gamma-lactone?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is 2-Nonenoic acid gamma-lactone classified as hazardous?

99.1% of GHS notifications report no hazard classification (114 of 115).

What are the key physical properties of 2-Nonenoic acid gamma-lactone?

Boiling Point: 230-233 °C; Density: 0.982-0.986; Refractive Index: 1.457-1.463.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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