济南圣和化工有限公司现供应主营产品——1-(呋喃-2-基)丙-2-酮(CAS 6975-60-6),分子式 C7H8O2,分子量 124.14。本页理化参数仅供参考,实际常规纯度 按批次COA提供(不公开发布),以批次 COA 及订单确认为准,支持批量采购与长期供货协议。
| CAS号 | 6975-60-6 |
|---|---|
| 分子式 | C7H8O2 |
| 分子量 | 124.14 |
| 熔点 | 29 °C |
| 沸点 | 179.00 to 180.00 °C. @ 760.00 mm Hg |
| LogP | 0.8 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | 食用香精 |
| 类别 | 主营产品|食用香精 |
食用香精
1-(呋喃-2-基)丙-2-酮在食用香精领域使用广泛。采购前请确认纯度等级与包装形式,以批次 COA 为验收依据。
供货能力:1-(呋喃-2-基)丙-2-酮 备有现货,包装形式为按订单/批次确认(不公开发布)。我们支持对公转账并开具增值税发票,山东省内可安排快速配送,省外按物流时效发货,具体请联系 info@591daili.com。
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1-(呋喃-2-基)丙-2-酮 的 CAS 号为 6975-60-6。
常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。
主要应用于食用香精。
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(2-Furyl)-2-propanone is identified by CAS 6975-60-6, molecular formula C7H8O2 and molecular weight 124.05 g/mol. UNII SI59VJ54CN; ChEBI 178479; InChIKey IQOJTGSBENZIOL-UHFFFAOYSA-N. Boiling Point: 179.00 to 180.00 °C. @ 760.00 mm Hg; Boiling Point: 179-180 °C; Melting Point: 29 °C.
| CAS Registry Number | 6975-60-6 |
|---|---|
| PubChem CID | 228583 |
| Molecular formula | C7H8O2 |
| Molecular weight | 124.05 g/mol |
| IUPAC name | 1-(furan-2-yl)propan-2-one |
| InChIKey | IQOJTGSBENZIOL-UHFFFAOYSA-N |
| UNII (FDA) | SI59VJ54CN |
| ChEBI ID | CHEBI:178479 |
| FEMA number | 2496 |
| JECFA number | 1508 |
| Molecular Weight | 124.14 |
|---|---|
| XLogP3 | 0.8 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 2 |
| Exact Mass | 124.052429494 |
| Monoisotopic Mass | 124.052429494 |
| Topological Polar Surface Area | 30.2 |
| Heavy Atom Count | 9 |
| Formal Charge | 0 |
| Boiling Point | 179.00 to 180.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 179-180 °C |
| Melting Point | 29 °C |
| Density | 1.074-1.080 |
| Refractive Index | 1.499-1.505 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 92.7% (89 / 96) |
| GHS notification summary | 92.7% (89 / 96) |
|---|
This chemical does not meet GHS hazard criteria for 92.7% (89 of 96) of all reports.
Reported as not meeting GHS hazard criteria by 89 of 96 companies (only 7.3% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
2-Furylacetone; 6975-60-6; Furfuryl methyl ketone; 2-Acetonylfuran; 1-(2-Furanyl)-2-propanone; 2-Propanone, 1-(2-furanyl)-; 1-(furan-2-yl)propan-2-one; 1-(2-Furyl)-2-propanone; Methyl furfuryl ketone; 2-Furfuryl methyl ketone; (2-Furyl)-2-propanone; Furyl acetone; 2-Propanone, 1-(2-furyl)-; 1-Furyl-2-propanone; FEMA No. 2496; SI59VJ54CN
CAS 6975-60-6; molecular formula C7H8O2; molecular weight 124.05 g/mol.
2-Furylacetone, 6975-60-6, Furfuryl methyl ketone, 2-Acetonylfuran, 1-(2-Furanyl)-2-propanone, 2-Propanone, 1-(2-furanyl)-.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
92.7% of GHS notifications report no hazard classification (89 of 96).
Boiling Point: 179.00 to 180.00 °C. @ 760.00 mm Hg; Boiling Point: 179-180 °C; Melting Point: 29 °C; Density: 1.074-1.080.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
English page: (2-Furyl)-2-propanone