桃醛(CAS 104-67-6):分子式 C11H20O2、分子量 184.27。
| CAS号 | 104-67-6 |
|---|---|
| 分子式 | C11H20O2 |
| 分子量 | 184.27 |
| 沸点 | 297 °C |
| LogP | 3.3 |
桃醛 是一种化工化合物,登记 CAS 号为 104-67-6,分子式 C11H20O2(分子量 184.27)。
登记 CAS 号:104-67-6
其分子式 C11H20O2 由 11 个碳、20 个氢、2 个氧 组成。
别名/同义词:桃醛 · Gamma-Undecalactone · Peach aldehyde (γ-Undecalactone)
桃醛 的 CAS 登记号为 104-67-6。
分子式 C11H20O2,分子量 184.27。
别名/同义词:桃醛、Gamma-Undecalactone、Peach aldehyde (γ-Undecalactone)。
桃醛(CAS 104-67-6)的独立参考数据,整理自公开化学数据库。
| CAS Registry Number | 104-67-6 |
|---|---|
| PubChem CID | 7714 |
| Molecular formula | C11H20O2 |
| Molecular weight | 184.15 g/mol |
| IUPAC name | 5-heptyloxolan-2-one |
| InChIKey | PHXATPHONSXBIL-UHFFFAOYSA-N |
| UNII (FDA) | QB1T0AG2YL |
| ChEBI ID | CHEBI:89362 |
| FEMA number | 3091 |
| JECFA number | 233 |
| Molecular Weight | 184.27 |
|---|---|
| XLogP3 | 3.3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 6 |
| Exact Mass | 184.146329876 |
| Monoisotopic Mass | 184.146329876 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 13 |
| Boiling Point | 297 °C |
|---|---|
| Density | 0.942-0.945 |
| Refractive Index | 1.448-1.453 |
Gamma-undecalactone; 104-67-6; Undecan-4-olide; 5-heptyloxolan-2-one; 2(3H)-Furanone, 5-heptyldihydro-; Persicol; Peach aldehyde; Peach lactone; 5-Heptyldihydro-2(3H)-furanone; 1,4-Undecanolide; gamma-Undecanolactone; Aldehyde C-14 peach; 1,4-Hendecanolide; 4-Hydroxyundecanoic acid lactone; gamma-Undecanolide; .gamma.-Undecalactone
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Apricot, Fruit JECFA ADI: 0-1.25 mg/kg bw (1967) |
|---|---|
| GHS notification summary | 69.7% (1536 / 2205) |
| GHS notification summary | 69.7% (1536 / 2205) |
|---|---|
| Reported hazard statements | H411 (10.3%), H412 (19.3%), H401 |
This chemical does not meet GHS hazard criteria for 69.7% (1536 of 2205) of all reports.
H411 (10.3%): Toxic to aquatic life with long lasting effects [Hazardous to the aquatic environment, long-term hazard]
Peach aldehyde (γ-Undecalactone) is identified by CAS 104-67-6, molecular formula C11H20O2 and molecular weight 184.15 g/mol. UNII QB1T0AG2YL; ChEBI 89362; InChIKey PHXATPHONSXBIL-UHFFFAOYSA-N. Boiling Point: 297 °C; Density: 0.942-0.945; Refractive Index: 1.448-1.453.
数据来源:PubChem / Wikidata;与随货 COA 不一致时以 COA 为准。
English page: Gamma-Undecalactone