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异丁酸橙花酯

CAS 2345-24-6C14H24O2MW 224.34主营产品

异丁酸橙花酯(CAS 2345-24-6):分子式 C14H24O2、分子量 224.34。

产品概览

CAS号2345-24-6
分子式C14H24O2
分子量224.34
沸点135.00 °C. @ 13.00 mm Hg
LogP4.5
应用领域Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: Propanoic acid、2-methyl-、(2Z)-3、7-dimethyl-2、6-octadien-1-yl ester: ACTIVE

应用领域

登记用途:Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: Propanoic acid、2-methyl-、(2Z)-3、7-dimethyl-2、6-octadien-1-yl ester: ACTIVE。

技术档案

这个产品是什么

异丁酸橙花酯 是一种化工化合物,登记 CAS 号为 2345-24-6,分子式 C14H24O2(分子量 224.34)。

识别信息

登记 CAS 号:2345-24-6

其分子式 C14H24O2 由 14 个碳、24 个氢、2 个氧 组成。

别名/同义词:异丁酸橙花酯 · neryl isobutyrate

常见问题

异丁酸橙花酯 的 CAS 号是多少?

异丁酸橙花酯 的 CAS 登记号为 2345-24-6。

异丁酸橙花酯 的分子式与分子量是多少?

分子式 C14H24O2,分子量 224.34。

异丁酸橙花酯 还有哪些别名?

别名/同义词:异丁酸橙花酯、neryl isobutyrate。

异丁酸橙花酯 的登记用途是什么?

登记用途:Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: Propanoic acid、2-methyl-、(2Z)-3、7-dimethyl-2、6-octadien-1-yl ester: ACTIVE。

PubChem 公开数据

异丁酸橙花酯(CAS 2345-24-6)的独立参考数据,整理自公开化学数据库。

各数据库的登记标识

CAS Registry Number2345-24-6
PubChem CID5365991
Molecular formulaC14H24O2
Molecular weight224.18 g/mol
IUPAC name[(2Z)-3,7-dimethylocta-2,6-dienyl] 2-methylpropanoate
InChIKeyOGJYXQFXLSCKTP-LCYFTJDESA-N
UNII (FDA)M9941BHL2O
ChEBI IDCHEBI:171784
FEMA number2775
JECFA number73

计算分子描述符

Molecular Weight224.34
XLogP34.5
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count7
Exact Mass224.177630004
Monoisotopic Mass224.177630004
Topological Polar Surface Area26.3
Heavy Atom Count16

在册的理化数值

Boiling Point135.00 °C. @ 13.00 mm Hg
Boiling Point232 °C
Density0.88-0.90 (d20/4)
Refractive Index1.451-1.460

在册的记载用途

    Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional ClassesFlavoring Agents -> JECFA Flavorings Index

    同义词与商品名

    Neryl isobutyrate; 2345-24-6; FEMA No. 2775; Neryl isobutyrate (natural); Propanoic acid, 2-methyl-, (2Z)-3,7-dimethyl-2,6-octadienyl ester; Propanoic acid, 2-methyl-, (2Z)-3,7-dimethyl-2,6-octadien-1-yl ester; Neryl 2-methylpropanoate, cis-; EINECS 219-061-1; cis-3,7-Dimethyl-2,6-octadien-1-yl isobutyrate; M9941BHL2O; 3,7-Dimethyl-2,6-octadienyl isobutyrate, (Z)-; 3,7-Dimethyl-2,6-octadienyl 2-methylpropanoate, cis-; 3,7-Dimethyl-2,6-octadienyl 2-methylpropanoate, (Z)-; [(2Z)-3,7-dimethylocta-2,6-dienyl] 2-methylpropanoate; Isobutyric acid, 3,7-dimethyl-2,6-octadienyl ester, (Z)-; NERYL ISOBUTYRATE [FHFI]

    已收录的法规名录

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    Fruit
    No safety concern at current levels of intake when used as a flavouring agent
    GHS notification summary100% (138 / 138)

    GHS 危害分类

    GHS notification summary100% (138 / 138)

    This chemical does not meet GHS hazard criteria for 100% (138 of 138) of all reports.

    Reported as not meeting GHS hazard criteria by 138 of 138 companies. For more detailed information, please visit ECHA C&L website.

    公开数据库对它的描述

    neryl isobutyrate is identified by CAS 2345-24-6, molecular formula C14H24O2 and molecular weight 224.18 g/mol. UNII M9941BHL2O; ChEBI 171784; InChIKey OGJYXQFXLSCKTP-LCYFTJDESA-N. Boiling Point: 135.00 °C. @ 13.00 mm Hg; Boiling Point: 232 °C; Density: 0.88-0.90 (d20/4).

    物理形态与操作说明

    数据来源:PubChem / Wikidata;与随货 COA 不一致时以 COA 为准。

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