Methyl propyl disulfide (CAS No. 2179-60-4) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals；Flavors. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
| CAS Number | 2179-60-4 |
|---|---|
| Molecular Formula | C4H10S2 |
| Molecular Weight | 122.02 g/mol |
| Boiling Point | 69-71 °C (43 mm Hg); 40-41 °C (9 mm Hg) |
| LogP | 1.8 |
| Purity | 按批次COA提供(不公开发布) |
| Packaging | 按订单/批次确认(不公开发布) |
| Applications | Organic Chemicals；Flavors |
| Category | Organic Chemicals|Flavors |
Organic Chemicals；Flavors
COA (Certificate of Analysis) is provided with every batch. MSDS/technical data sheets and third-party test reports are available on request. Purity and packaging are subject to batch COA and order confirmation.
The CAS number of Methyl propyl disulfide is 2179-60-4.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals；Flavors.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
Methyl propyl disulfide is identified by CAS 2179-60-4, molecular formula C4H10S2 and molecular weight 122.02 g/mol. UNII 8M12K3FU0T; ChEBI 89629; InChIKey PUCHCUYBORIUSM-UHFFFAOYSA-N. Boiling Point: 69-71 °C (43 mm Hg); 40-41 °C (9 mm Hg); Density: 0.990-0.999; Refractive Index: 1.508-1.518.
| CAS Registry Number | 2179-60-4 |
|---|---|
| PubChem CID | 16592 |
| Molecular formula | C4H10S2 |
| Molecular weight | 122.02 g/mol |
| IUPAC name | 1-(methyldisulfanyl)propane |
| InChIKey | PUCHCUYBORIUSM-UHFFFAOYSA-N |
| UNII (FDA) | 8M12K3FU0T |
| ChEBI ID | CHEBI:89629 |
| FEMA number | 3201 |
| JECFA number | 565 |
| Molecular Weight | 122.3 |
|---|---|
| XLogP3 | 1.8 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 3 |
| Exact Mass | 122.02239267 |
| Monoisotopic Mass | 122.02239267 |
| Topological Polar Surface Area | 50.6 |
| Heavy Atom Count | 6 |
| Formal Charge | 0 |
| Boiling Point | 69-71 °C (43 mm Hg); 40-41 °C (9 mm Hg) |
|---|---|
| Density | 0.990-0.999 |
| Refractive Index | 1.508-1.518 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Onion, Penetrating, Sulfur No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H226 (34.9%), H315 (96.5%), H319 (98.3%), H332 (86%), H335 (94.8%) |
|---|
H226 (34.9%): Flammable liquid and vapor [Warning Flammable liquids]
H315 (96.5%): Causes skin irritation [Warning Skin corrosion/irritation]
Methyl propyl disulfide; 1-(Methyldisulfanyl)propane; Disulfide, methyl propyl; Methyldithiopropane; 2,3-Dithiahexane; Methyl propyl disulphide; Propyl methyl disulfide; FEMA No. 3201; 8M12K3FU0T; Methyl n-propyl disulfide; UNII-8M12K3FU0T; CCRIS 3268; EINECS 218-551-2; AI3-38157; DTXSID8062234; FEMA 3201
CAS 2179-60-4; molecular formula C4H10S2; molecular weight 122.02 g/mol.
Methyl propyl disulfide, 1-(Methyldisulfanyl)propane, Disulfide, methyl propyl, Methyldithiopropane, 2,3-Dithiahexane, Methyl propyl disulphide.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H226, H315, H319, H332, H335.
Boiling Point: 69-71 °C (43 mm Hg); 40-41 °C (9 mm Hg); Density: 0.990-0.999; Refractive Index: 1.508-1.518.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 甲基丙基二硫