Phenyl Ethyl Phenyl Acetate (CAS 102-20-5) — formula C16H16O2, molecular weight 240.30; category food flavors.
Phenyl Ethyl Phenyl Acetate (CAS 102-20-5) is a food flavors. Its molecular formula C16H16O2 comprises 16 C, 16 H, 2 O atoms. Its molecular weight is about 240.30. Reported physicochemical data: melting point around 28 °C, boiling point around 324.00 to 325.00 °C. @ 760.00 mm Hg, LogP about 3.9. Flavors are used to provide or enhance aroma in food and beverages, and must comply with food flavoring regulations. Widely used in beverages, confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 102-20-5 |
|---|---|
| Molecular Formula | C16H16O2 |
| Molecular Weight | 240.30 |
| Melting Point | 28 °C |
| Boiling Point | 324.00 to 325.00 °C. @ 760.00 mm Hg |
| LogP | 3.9 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering |
| Category | Flavors & Fragrances |
Documented applications: confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
Phenyl Ethyl Phenyl Acetate is a flavoring compound with CAS registry number 102-20-5 and molecular formula C16H16O2 (molecular weight 240.30), belonging to the food flavors segment of chemical raw materials.
CAS number: 102-20-5
Its molecular formula C16H16O2 comprises 16 C, 16 H, 2 O atoms.
Also known as: Phenyl Ethyl Phenyl Acetate · 苯乙酸苯乙酯 · phenethyl phenylacetate
Category: food flavors
The CAS registry number of Phenyl Ethyl Phenyl Acetate is 102-20-5.
Molecular formula C16H16O2, molecular weight 240.30.
It is also registered under: Phenyl Ethyl Phenyl Acetate, 苯乙酸苯乙酯, phenethyl phenylacetate.
Recorded applications: confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
Category: Flavors & Fragrances.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Phenyl Ethyl Phenyl Acetate (CAS 102-20-5), compiled from public chemistry databases.
| CAS Registry Number | 102-20-5 |
|---|---|
| PubChem CID | 7601 |
| Molecular formula | C16H16O2 |
| Molecular weight | 240.12 g/mol |
| IUPAC name | 2-phenylethyl 2-phenylacetate |
| InChIKey | ZOZIRNMDEZKZHM-UHFFFAOYSA-N |
| UNII (FDA) | 5J5OJ7GH15 |
| ChEBI ID | CHEBI:173735 |
| FEMA number | 2866 |
| JECFA number | 999 |
| Molecular Weight | 240.30 |
|---|---|
| XLogP3 | 3.9 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 6 |
| Exact Mass | 240.115029749 |
| Monoisotopic Mass | 240.115029749 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 18 |
| Boiling Point | 324.00 to 325.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 325 °C |
| Melting Point | 28 °C |
| Density | 1.079-1.082 |
| Refractive Index | 1.545-1.551 |
Phenethyl phenylacetate; 2-Phenylethyl phenylacetate; Benzeneacetic acid, 2-phenylethyl ester; 2-phenylethyl 2-phenylacetate; Phenylethyl phenylacetate; Phenylacetic acid, phenethyl ester; ACETIC ACID, PHENYL-, PHENETHYL ESTER; Benzylcarbinyl alpha-toluate; Phenethyl alpha-toluate; Benzylcarbinyl phenylacetate; 2-Phenylethyl alpha-toluate; 2-Phenylethyl benzeneacetate; FEMA No. 2866; NSC 6676; AI3-20106; .beta.-Phenylethyl phenylacetate
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 1.1% (21 / 1880) |
| GHS notification summary | 1.1% (21 / 1880) |
|---|---|
| Reported hazard statements | H411 (96.8%) |
This chemical does not meet GHS hazard criteria for 1.1% (21 of 1880) of reports.
H411 (96.8%): Toxic to aquatic life with long lasting effects [Hazardous to the aquatic environment, long-term hazard]
phenethyl phenylacetate is identified by CAS 102-20-5, molecular formula C16H16O2 and molecular weight 240.12 g/mol. UNII 5J5OJ7GH15; ChEBI 173735; InChIKey ZOZIRNMDEZKZHM-UHFFFAOYSA-N. Boiling Point: 324.00 to 325.00 °C. @ 760.00 mm Hg; Boiling Point: 325 °C; Melting Point: 28 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 苯乙酸苯乙酯