3-甲基-2-丁硫醇(CAS 2084-18-6)属主营产品类产品,分子式 C5H12S,分子量 104.22。济南圣和化工有限公司常年现货供应该产品,常规纯度 按批次COA提供(不公开发布),可按客户需求安排分装包装,欢迎邮件或来电询价。
| CAS号 | 2084-18-6 |
|---|---|
| 分子式 | C5H12S |
| 分子量 | 104.22 |
| 沸点 | 117.00 to 118.00 °C. @ 760.00 mm Hg |
| LogP | 2.3 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | 食用香精;有机化学品 |
| 类别 | 主营产品|食用香精|有机化学品 |
食用香精;有机化学品
3-甲基-2-丁硫醇的核心用途是食用香精,同时在有机化学品等方向也有成熟应用。不同用途对纯度与杂质指标的要求不同,建议在采购前与我们的技术团队确认规格细节。
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3-甲基-2-丁硫醇 的 CAS 号为 2084-18-6。
常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。
主要应用于食用香精;有机化学品。
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3-Methyl-2-butanethiol is identified by CAS 2084-18-6, molecular formula C5H12S and molecular weight 104.07 g/mol. UNII JE3PR84J0B; ChEBI 173327; InChIKey BFLXFRNPNMTTAA-UHFFFAOYSA-N. Boiling Point: 117.00 to 118.00 °C. @ 760.00 mm Hg; Boiling Point: 117-118 °C; Density: 0.835-0.841.
| CAS Registry Number | 2084-18-6 |
|---|---|
| PubChem CID | 519823 |
| Molecular formula | C5H12S |
| Molecular weight | 104.07 g/mol |
| IUPAC name | 3-methylbutane-2-thiol |
| InChIKey | BFLXFRNPNMTTAA-UHFFFAOYSA-N |
| UNII (FDA) | JE3PR84J0B |
| ChEBI ID | CHEBI:173327 |
| FEMA number | 3304 |
| JECFA number | 517 |
| Molecular Weight | 104.22 |
|---|---|
| XLogP3 | 2.3 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 1 |
| Exact Mass | 104.06597156 |
| Monoisotopic Mass | 104.06597156 |
| Topological Polar Surface Area | 1 |
| Heavy Atom Count | 6 |
| Formal Charge | 0 |
| Boiling Point | 117.00 to 118.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 117-118 °C |
| Density | 0.835-0.841 |
| Refractive Index | 1.442-1.452 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H225 (100%) |
|---|
H225 (100%): Highly Flammable liquid and vapor [Danger Flammable liquids]
P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)
3-Methyl-2-butanethiol; 3-Methylbutane-2-thiol; 2-Butanethiol, 3-methyl-; FEMA No. 3304; 3-methyl-2-butane thiol; 3-Methyl-2-butylthiol; UNII-JE3PR84J0B; EINECS 218-223-9; JE3PR84J0B; DTXSID40862826; RefChem:94729; DTXCID10811543; (+-)-3-METHYL-2-BUTANETHIOL; BFLXFRNPNMTTAA-UHFFFAOYSA-N; 2084-18-6; MFCD00039648
CAS 2084-18-6; molecular formula C5H12S; molecular weight 104.07 g/mol.
3-Methyl-2-butanethiol, 3-Methylbutane-2-thiol, 2-Butanethiol, 3-methyl-, FEMA No. 3304, 3-methyl-2-butane thiol, 3-Methyl-2-butylthiol.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H225.
Boiling Point: 117.00 to 118.00 °C. @ 760.00 mm Hg; Boiling Point: 117-118 °C; Density: 0.835-0.841; Refractive Index: 1.442-1.452.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
English page: 3-Methyl-2-butanethiol