油酸乙酯

油酸乙酯（CAS 111-62-6）的独立参考数据，整理自公开化学数据库。

各数据库的登记标识

计算分子描述符

在册的理化数值

在册的记载用途

Farming (Feed Additives) [Category: Industry]Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

同义词与商品名

Ethyl oleate; 111-62-6; ethyl (Z)-octadec-9-enoate; Oleic acid, ethyl ester; Ethyl cis-9-octadecenoate; FEMA No. 2450; DTXSID3047633; NSC-229428; Z2Z439864Y; 9-Octadecenoic acid (9Z)-, ethyl ester; 9-Octadecenoic acid, (Z)-, ethyl ester; DTXCID1027633; CHEBI:84940; NSC229428; RefChem:139027; 203-889-5

已收录的法规名录

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Dairy No safety concern at current levels of intake when used as a flavouring agent
GHS notification summary	99.3% (142 / 143)

GHS 危害分类

GHS notification summary	99.3% (142 / 143)

This chemical does not meet GHS hazard criteria for 99.3% (142 of 143) of all reports.

Reported as not meeting GHS hazard criteria by 142 of 143 companies (only 0.7% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

公开数据库对它的描述

Ethyl Oleate is identified by CAS 111-62-6, molecular formula C20H38O2 and molecular weight 310.29 g/mol. UNII Z2Z439864Y; ChEBI 84940; InChIKey LVGKNOAMLMIIKO-QXMHVHEDSA-N. Boiling Point: 205-208 °C; Density: 0.868-0.873; Refractive Index: 1.448-1.453.

物理形态与操作说明

数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。