Adenosine 5'-monophosphate (CAS 61-19-8) — formula C10H14N5O7P, molecular weight 347.06 g/mol; category food additives.
Adenosine 5'-monophosphate (CAS 61-19-8) is a food additives. Its molecular formula C10H14N5O7P comprises 10 C, 14 H, 5 N, 7 O, 1 P atoms. Its molecular weight is about 347.06 g/mol. Reported physicochemical data: melting point around 195, LogP about -3.1. Food additives improve flavor, texture, color and shelf life of food, and must comply with relevant food-safety regulations and usage limits. Common in beverages, baking, dairy, meat and seasoning as acidity regulators, preservatives, colorants, thickeners, antioxidants or nutritional fortifiers. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 61-19-8 |
|---|---|
| Molecular Formula | C10H14N5O7P |
| Molecular Weight | 347.06 g/mol |
| Melting Point | 195 |
| LogP | -3.1 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | baking, dairy, meat and seasoning as acidity regulators, preservatives, colorants, thickeners |
| Category | Nutrition Enhancers |
Documented applications: baking, dairy, meat and seasoning as acidity regulators, preservatives, colorants, thickeners.
Adenosine 5'-monophosphate is a food-grade compound with CAS registry number 61-19-8 and molecular formula C10H14N5O7P (molecular weight 347.06 g/mol), belonging to the food additives segment of chemical raw materials.
CAS number: 61-19-8
Its molecular formula C10H14N5O7P comprises 10 C, 14 H, 5 N, 7 O, 1 P atoms.
Also known as: Adenosine 5'-monophosphate · 腺苷酸
Category: food additives
The CAS registry number of Adenosine 5'-monophosphate is 61-19-8.
Molecular formula C10H14N5O7P, molecular weight 347.06 g/mol.
It is also registered under: Adenosine 5'-monophosphate, 腺苷酸.
Recorded applications: baking, dairy, meat and seasoning as acidity regulators, preservatives, colorants, thickeners.
Category: Nutrition Enhancers.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Adenosine 5'-monophosphate (CAS 61-19-8), compiled from public chemistry databases.
| CAS Registry Number | 61-19-8 |
|---|---|
| PubChem CID | 6083 |
| Molecular formula | C10H14N5O7P |
| Molecular weight | 347.06 g/mol |
| IUPAC name | [(2R,3S,4R,5R)-5-(6-aminopurin-9-yl)-3,4-dihydroxyoxolan-2-yl]methyl dihydrogen phosphate |
| InChIKey | UDMBCSSLTHHNCD-KQYNXXCUSA-N |
| UNII (FDA) | 415SHH325A |
| ChEBI ID | CHEBI:16027 |
| Molecular Weight | 347.22 |
|---|---|
| XLogP3 | -3.5 |
| Hydrogen Bond Donor Count | 5 |
| Hydrogen Bond Acceptor Count | 11 |
| Rotatable Bond Count | 4 |
| Exact Mass | 347.06308480 |
| Monoisotopic Mass | 347.06308480 |
| Topological Polar Surface Area | 186 |
| Heavy Atom Count | 23 |
| Melting Point | 195 |
|---|---|
| Melting Point | 196-200 °C |
| Melting Point | 195 °C |
| Solubility | 10000 |
| Solubility | SOL IN 10% HCL |
| Solubility | 10 mg/mL at 20 °C |
| LogP | -3.1 |
| Dissociation Constants | PK1= 3.8; PK2= 6.2 |
| Collision Cross Section | 171.5 Ų [M+H]+ |
| Collision Cross Section | 179.7 Ų [M-2H+Na]- |
adenosine 5'-monophosphate; 5'-adenylic acid; 61-19-8; Adenosine monophosphate; adenosine phosphate; Phosphentaside; adenosine 5'-phosphate; Adenovite; Cardiomone; Lycedan; Phosaden; 5'-AMP; adenylate; My-B-Den; Myoston; Vitamin B8
| Regulatory & Food Contact | CIR / INCI: Cosmetic ingredients (Adenosine Phosphate) -> CIR (Cosmetic Ingredient Review) CIR / INCI: Skin conditioning |
|---|---|
| GHS notification summary | 97.7% (127 / 130) |
| GHS notification summary | 97.7% (127 / 130) |
|---|
This chemical does not meet GHS hazard criteria for 97.7% (127 of 130) of all reports.
Reported as not meeting GHS hazard criteria by 127 of 130 companies (only 2.3% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
Adenosine 5'-monophosphate is identified by CAS 61-19-8, molecular formula C10H14N5O7P and molecular weight 347.06 g/mol. UNII 415SHH325A; ChEBI 16027; InChIKey UDMBCSSLTHHNCD-KQYNXXCUSA-N. Melting Point: 195; Melting Point: 196-200 °C; Melting Point: 195 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 腺苷酸