L-Phenylalanine (CAS No. 63-91-2) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Fine Chemicals；Flavors. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
| CAS Number | 63-91-2 |
|---|---|
| Molecular Formula | C9H11NO2 |
| Molecular Weight | 165.08 g/mol |
| Melting Point | 283 |
| LogP | -1.38 |
| Purity | 按批次COA提供(不公开发布) |
| Packaging | 按订单/批次确认(不公开发布) |
| Applications | Fine Chemicals；Flavors |
| Category | Fine Chemicals|Flavors |
Fine Chemicals；Flavors
COA (Certificate of Analysis) is provided with every batch. MSDS/technical data sheets and third-party test reports are available on request. Purity and packaging are subject to batch COA and order confirmation.
The CAS number of L-Phenylalanine is 63-91-2.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Fine Chemicals；Flavors.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
L-Phenylalanine 的 CAS 号为 63-91-2，分子式 C9H11NO2，分子量 165.08 g/mol。 UNII 47E5O17Y3R; ChEBI 17295; InChIKey COLNVLDHVKWLRT-QMMMGPOBSA-N. Melting Point: 283; Melting Point: 283 °C decomposes; Melting Point: 283 °C.
| CAS 号 | 63-91-2 |
|---|---|
| PubChem CID | 6140 |
| 分子式 | C9H11NO2 |
| 分子量 | 165.08 g/mol |
| IUPAC 名称 | (2S)-2-amino-3-phenylpropanoic acid |
| InChIKey | COLNVLDHVKWLRT-QMMMGPOBSA-N |
| UNII（FDA） | 47E5O17Y3R |
| ChEBI 编号 | CHEBI:17295 |
| FEMA 编号 | 3585 |
| JECFA 编号 | 1428 |
| Molecular Weight | 165.19 |
|---|---|
| XLogP3 | -1.5 |
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 3 |
| Exact Mass | 165.078978594 |
| Monoisotopic Mass | 165.078978594 |
| Topological Polar Surface Area | 63.3 |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
| Melting Point | 283 |
|---|---|
| Melting Point | 283 °C decomposes |
| Melting Point | 283 °C |
| Solubility | 10 to 50 mg/mL at 77 °F (NTP, 1992) |
| Solubility | 26900 |
| Solubility | In water, 2.64X10+4 mg/L at 25 °C |
| Solubility | 26.9 mg/mL |
| Vapor Pressure | 0.00000005 [mmHg] |
| LogP | -1.38 |
| LogP | log Kow = -1.38 |
| 法规与食品接触 | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 928-JECFA 63/98 |
|---|---|
| GHS 通报统计 | 98.3% (338 / 344) |
| GHS 通报统计 | 98.3% (338 / 344) |
|---|
L-phenylalanine; phenylalanine; 63-91-2; (S)-2-Amino-3-phenylpropanoic acid; (2S)-2-amino-3-phenylpropanoic acid; 3-Phenyl-L-alanine; (S)-Phenylalanine; (L)-Phenylalanine; 3-Phenylalanine; beta-Phenyl-L-alanine; (S)-2-Amino-3-phenylpropionic acid; Antibiotic FN 1636; L-Alanine, phenyl-; Alanine, 3-phenyl-; fenilalanina; L-Alanine, 3-phenyl-
CAS 号 63-91-2；分子式 C9H11NO2；分子量 165.08 g/mol。
L-phenylalanine, phenylalanine, 63-91-2, (S)-2-Amino-3-phenylpropanoic acid, (2S)-2-amino-3-phenylpropanoic acid, 3-Phenyl-L-alanine.
已记录的法规收录：EU Flavoring substances; FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT; Flavoring Agents。
98.3% 的 GHS 通报认为不构成危害分类（338 / 344）。
Melting Point: 283; Melting Point: 283 °C decomposes; Melting Point: 283 °C; Solubility: 10 to 50 mg/mL at 77 °F (NTP, 1992).
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: L-Phenylalanine