Dextrose Anhydrate (CAS 50-99-7) — formula C6H12O6, molecular weight 180.16.
| CAS Number | 50-99-7 |
|---|---|
| Molecular Formula | C6H12O6 |
| Molecular Weight | 180.16 |
| Melting Point | 146 |
| LogP | log Kow = -3.00 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
Dextrose Anhydrate is a chemical compound with CAS registry number 50-99-7 and molecular formula C6H12O6 (molecular weight 180.16).
CAS number: 50-99-7
Its molecular formula C6H12O6 comprises 6 C, 12 H, 6 O atoms.
Also known as: Dextrose Anhydrate · GLUCOSE · D-glucopyranoside
The CAS registry number of Dextrose Anhydrate is 50-99-7.
Molecular formula C6H12O6, molecular weight 180.16.
It is also registered under: Dextrose Anhydrate, GLUCOSE, D-glucopyranoside.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Dextrose Anhydrate (CAS 50-99-7), compiled from public chemistry databases.
| CAS Number | 50-99-7 |
|---|---|
| PubChem CID | 5793 |
| Molecular Formula | C6H12O6 |
| IUPAC Name | (3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol |
| Molecular Weight | 180.16 |
|---|---|
| XLogP3 | -2.6 |
| Hydrogen Bond Donor Count | 5 |
| Hydrogen Bond Acceptor Count | 6 |
| Rotatable Bond Count | 1 |
| Exact Mass | 180.06338810 |
| Monoisotopic Mass | 180.06338810 |
| Topological Polar Surface Area | 110 |
| Heavy Atom Count | 12 |
| Melting Point | 146 |
|---|---|
| Melting Point | 146 °C |
| Density | 1.544 |
| LogP | log Kow = -3.00 |
| LogP | -3.3 |
| Dissociation Constants | pKa = 12.92 at 0 °C |
D-Glucopyranose; glucose; Glucopyranose; Grape sugar; Blood sugar; (3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol; D-Glc; Traubenzucker; Glucosteril; Cartose; anhydrous glucose; Maxim Energy Gel; Glucosum, anhydrous; Staleydex 333; Corn sugar; d-glucopyranoside
| Regulatory & food contact | FDA Substance added to food: ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FL DEXTROSE ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT CIR / INCI: Cosmetic ingredients (Glucose) -> CIR (Cosmetic Ingredient Review) |
|---|---|
| GHS notifications | 97.6% (946 / 969) |
| GHS notifications | 97.6% (946 / 969) |
|---|
Dextrose Anhydrate · CAS 50-99-7 · C6H12O6. Melting Point: 146; Melting Point: 146 °C; Density: 1.544.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: Dextrose Anhydrate