Tetrahydrolinalool (CAS 78-69-3) — formula C10H22O, molecular weight 158.17 g/mol; category food flavors.
Tetrahydrolinalool (CAS 78-69-3) is a chemical raw material in the food flavors category. Its molecular formula C10H22O comprises 10 C, 22 H, 1 O atoms. Its molecular weight is about 158.17 g/mol. Reported physicochemical data: boiling point around 97 °C, LogP about 3.540. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 78-69-3 |
|---|---|
| Molecular Formula | C10H22O |
| Molecular Weight | 158.17 g/mol |
| Boiling Point | 97 °C |
| LogP | 3.540 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | 典型应用领域：食品增香, 调味。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存 |
| Category | Spice Oils |
Documented applications: 典型应用领域：食品增香, 调味。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存.
Tetrahydrolinalool is a flavoring compound with CAS registry number 78-69-3 and molecular formula C10H22O (molecular weight 158.17 g/mol), belonging to the food flavors segment of chemical raw materials.
CAS number: 78-69-3
Its molecular formula C10H22O comprises 10 C, 22 H, 1 O atoms.
Also known as: Tetrahydrolinalool · 四氢芳樟醇
Category: food flavors
The CAS registry number of Tetrahydrolinalool is 78-69-3.
Molecular formula C10H22O, molecular weight 158.17 g/mol.
It is also registered under: Tetrahydrolinalool, 四氢芳樟醇.
Recorded applications: 典型应用领域：食品增香, 调味。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存.
Category: Spice Oils.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Tetrahydrolinalool (CAS 78-69-3), compiled from public chemistry databases.
| CAS Number | 78-69-3 |
|---|---|
| PubChem CID | 6548 |
| Molecular Formula | C10H22O |
| Molecular Weight | 158.17 g/mol |
| IUPAC Name | 3,7-dimethyloctan-3-ol |
| InChIKey | DLHQZZUEERVIGQ-UHFFFAOYSA-N |
| UNII (FDA) | UM4XS5M134 |
| Molecular Weight | 158.28 |
|---|---|
| XLogP3 | 3.3 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 5 |
| Exact Mass | 158.167065321 |
| Monoisotopic Mass | 158.167065321 |
| Topological Polar Surface Area | 20.2 |
| Heavy Atom Count | 11 |
| Boiling Point | 97 °C |
|---|---|
| Density | 0.823-0.829 |
| Vapor Pressure | 0.01 [mmHg] |
| LogP | 3.540 |
| Refractive Index | 1.431-1.435 |
3,7-Dimethyloctan-3-ol; TETRAHYDROLINALOOL; 78-69-3; 3,7-Dimethyl-3-octanol; 3-Octanol, 3,7-dimethyl-; Linalool tetrahydride; 2,6-Dimethyl-6-octanol; FEMA No. 3060; DTXSID7029110; UM4XS5M134; NSC-128151; DTXCID409110; CHEBI:84242; RefChem:188688; 201-133-9; 260-912-1
| Regulatory & food contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Green No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notifications | 7.6% (139 / 1832) |
| GHS notifications | 7.6% (139 / 1832) |
|---|---|
| Notified hazard statements | H315 (92.4%), H317 (80.8%), H319 (92.2%), H227, H401, H336 |
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 四氢芳樟醇