Preservatives (CAS 14322-82-8) — formula C7H6O2, molecular weight 122.12; category food and feed additives.
Preservatives (CAS 14322-82-8) is a chemical raw material in the food and feed additives category. Its molecular formula C7H6O2 comprises 7 C, 6 H, 2 O atoms. Its molecular weight is about 122.12. Reported physicochemical data: melting point around 252.3 °F (NTP, 1992), boiling point around 480 °F at 760 mmHg (NTP, 1992), LogP about 1.9. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 14322-82-8 |
|---|---|
| Molecular Formula | C7H6O2 |
| Molecular Weight | 122.12 |
| Melting Point | 252.3 °F (NTP, 1992) |
| Boiling Point | 480 °F at 760 mmHg (NTP, 1992) |
| LogP | 1.9 |
| Applications | Monomers, pH regulating agent, Dispersing agent, Binder, Intermediate, Surface modifier |
| Category | Food & Feed Additives |
Documented applications: Monomers, pH regulating agent, Dispersing agent, Binder, Intermediate, Surface modifier.
Preservatives is a food and feed compound with CAS registry number 14322-82-8 and molecular formula C7H6O2 (molecular weight 122.12), belonging to the food and feed additives segment of chemical raw materials.
CAS number: 14322-82-8
Its molecular formula C7H6O2 comprises 7 C, 6 H, 2 O atoms.
Also known as: Preservatives · 防腐剂
Category: food and feed additives
The CAS registry number of Preservatives is 14322-82-8.
Molecular formula C7H6O2, molecular weight 122.12.
It is also registered under: Preservatives, 防腐剂.
Recorded applications: Monomers, pH regulating agent, Dispersing agent, Binder, Intermediate, Surface modifier.
Category: Food & Feed Additives.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Preservatives (CAS 14322-82-8), compiled from public chemistry databases.
| CAS Registry Number | 14322-82-8 |
|---|---|
| PubChem CID | 243 |
| Molecular formula | C7H6O2 |
| IUPAC name | benzoic acid |
| UNII (FDA) | 8SKN0B0MIM |
| FEMA number | 2131 |
| JECFA number | 850 |
| Molecular Weight | 122.12 |
|---|---|
| XLogP3 | 1.9 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 1 |
| Exact Mass | 122.036779430 |
| Monoisotopic Mass | 122.036779430 |
| Topological Polar Surface Area | 37.3 |
| Heavy Atom Count | 9 |
| Boiling Point | 480 °F at 760 mmHg (NTP, 1992) |
|---|---|
| Boiling Point | 249.2 |
| Boiling Point | 249.2 °C at 760 mm Hg |
| Boiling Point | 249 °C |
| Boiling Point | 249 °C @760 [mm Hg] |
| Melting Point | 252.3 °F (NTP, 1992) |
| Melting Point | 122.4 |
| Melting Point | 121,5 - 123,5 °C |
| Melting Point | 122.35 °C |
| Melting Point | 122.4 °C |
benzoic acid; 65-85-0; Dracylic acid; benzenecarboxylic acid; Benzeneformic acid; Carboxybenzene; phenylformic acid; Benzenemethanoic acid; Phenylcarboxylic acid; Retardex; Retarder BA; Tenn-Plas; Salvo liquid; Benzoesaeure GK; Benzoesaeure GV; Acide benzoique
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: ANTIMICROBIAL AGENT, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT FDA Cumulative Estimated Daily Intake (CEDI): FCS FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS Flavoring Agents PRESERVATIVE: Food Additives |
|---|---|
| GHS notification summary | 0.9% (28 / 3274) |
| GHS notification summary | 0.9% (28 / 3274) |
|---|---|
| Reported hazard statements | H315, H318, H372, H302 (29.7%), H319 (16.4%), H361, H373, H402 |
H315: Causes skin irritation [Warning Skin corrosion/irritation]
H318: Causes serious eye damage [Danger Serious eye damage/eye irritation]
Preservatives · CAS 14322-82-8 · C7H6O2. UNII 8SKN0B0MIM. Boiling Point: 480 °F at 760 mmHg (NTP, 1992); Boiling Point: 249.2; Boiling Point: 249.2 °C at 760 mm Hg.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 防腐剂