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N-BUTYL CINNAMATE

CAS 538-65-8C13H16O2MW 204.12 g/mol

N-BUTYL CINNAMATE (CAS 538-65-8) — formula C13H16O2, molecular weight 204.12 g/mol; category food additives.

Product Description

N-BUTYL CINNAMATE (CAS 538-65-8) is a chemical raw material in the food additives category. Its molecular formula C13H16O2 comprises 13 C, 16 H, 2 O atoms. Its molecular weight is about 204.12 g/mol. Reported physicochemical data: boiling point around 287 °C, LogP about 3.9. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.

Product Overview

CAS Number538-65-8
Molecular FormulaC13H16O2
Molecular Weight204.12 g/mol
Boiling Point287 °C
LogP3.9
Packaging25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation)
Applications典型应用领域:食品加工。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存, 开封后尽快使用。样品 10~100g 或 100~500g
CategoryOther Food Additives

Applications

Documented applications: 典型应用领域:食品加工。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存, 开封后尽快使用。样品 10~100g 或 100~500g.

Packaging & Storage

Packaging25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation)

Technical Profile

What this product is

N-BUTYL CINNAMATE is a food-grade compound with CAS registry number 538-65-8 and molecular formula C13H16O2 (molecular weight 204.12 g/mol), belonging to the food additives segment of chemical raw materials.

Identification

CAS number: 538-65-8

Its molecular formula C13H16O2 comprises 13 C, 16 H, 2 O atoms.

Also known as: N-BUTYL CINNAMATE · 正丁基肉桂酸酯, 98%

Category: food additives

Frequently Asked Questions

What is the CAS number of N-BUTYL CINNAMATE?

The CAS registry number of N-BUTYL CINNAMATE is 538-65-8.

What is the molecular formula and molecular weight of N-BUTYL CINNAMATE?

Molecular formula C13H16O2, molecular weight 204.12 g/mol.

What other names is N-BUTYL CINNAMATE known by?

It is also registered under: N-BUTYL CINNAMATE, 正丁基肉桂酸酯, 98%.

What are the documented applications of N-BUTYL CINNAMATE?

Recorded applications: 典型应用领域:食品加工。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存, 开封后尽快使用。样品 10~100g 或 100~500g.

Which category does N-BUTYL CINNAMATE belong to?

Category: Other Food Additives.

Packaging & documentation

Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.

PubChem Public Data

Independent reference data for N-BUTYL CINNAMATE (CAS 538-65-8), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number538-65-8
PubChem CID5273465
Molecular formulaC13H16O2
Molecular weight204.12 g/mol
IUPAC namebutyl (E)-3-phenylprop-2-enoate
InChIKeyOHHIVLJVBNCSHV-MDZDMXLPSA-N
UNII (FDA)05Q793M6Z5
ChEBI IDCHEBI:192913
FEMA number2192
JECFA number663

Computed descriptors

Molecular Weight204.26
XLogP33.9
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count6
Exact Mass204.115029749
Monoisotopic Mass204.115029749
Topological Polar Surface Area26.3
Heavy Atom Count15

Physicochemical values on record

Boiling Point287 °C
Density1.008-1.014
Refractive Index1.539-1.545

Documented uses on record

    Flavoring Agents -> JECFA Flavorings IndexFlavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

    Synonyms and trade names

    BUTYL CINNAMATE; n-Butyl cinnamate; Eliminoxy; butyl (E)-3-phenylprop-2-enoate; Cinnamic acid, butyl ester; n-Butyl phenylacrylate; Cinnamic acid n-butyl ester; Butyl 3-phenyl-2-propenoate; Butyl phenylacrylate; Cinnamic acid butyl ester; Cinnamate de n-butyle; Butyl 3-phenylpropenoate; Butyl-beta-phenylacrylate; FEMA No. 2192; NSC 71966; 2-Propenoic acid, 3-phenyl-, butyl ester

    Regulatory listings held on file

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    Balsamic
    No safety concern at current levels of intake when used as a flavouring agent
    GHS notification summary87.9% (233 / 265)

    GHS hazard classification

    GHS notification summary87.9% (233 / 265)
    Reported hazard statementsH315 (12.1%), H319 (12.1%)

    This chemical does not meet GHS hazard criteria for 87.9% (233 of 265) of all reports.

    H315 (12.1%): Causes skin irritation [Warning Skin corrosion/irritation]

    What the public record says

    N-BUTYL CINNAMATE is identified by CAS 538-65-8, molecular formula C13H16O2 and molecular weight 204.12 g/mol. UNII 05Q793M6Z5; ChEBI 192913; InChIKey OHHIVLJVBNCSHV-MDZDMXLPSA-N. Boiling Point: 287 °C; Density: 1.008-1.014; Refractive Index: 1.539-1.545.

    Source: PubChem / Wikidata; the batch COA governs where values differ.

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Supplier: Jinan Shenghe Chemical Co., Ltd.

中文页面: 正丁基肉桂酸酯, 98%

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