甲基苯基二硫醚（CAS 14173-25-2）：分子式 C7H8S2、分子量 156.3。
| CAS号 | 14173-25-2 |
|---|---|
| 分子式 | C7H8S2 |
| 分子量 | 156.3 |
| 沸点 | 62.00 to 65.00 °C. @ 2.00 mm Hg |
| LogP | 2.5 |
| 应用领域 | Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、General Manufacturing Information: Disulfide、methyl phenyl: ACTIVE |
登记用途：Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、General Manufacturing Information: Disulfide、methyl phenyl: ACTIVE。
甲基苯基二硫醚 是一种化工化合物，登记 CAS 号为 14173-25-2，分子式 C7H8S2（分子量 156.3）。
登记 CAS 号：14173-25-2
其分子式 C7H8S2 由 7 个碳、8 个氢、2 个硫 组成。
别名/同义词：甲基苯基二硫醚 · Methyl phenyl disulfide
甲基苯基二硫醚 的 CAS 登记号为 14173-25-2。
分子式 C7H8S2，分子量 156.3。
别名/同义词：甲基苯基二硫醚、Methyl phenyl disulfide。
登记用途：Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、General Manufacturing Information: Disulfide、methyl phenyl: ACTIVE。
甲基苯基二硫醚（CAS 14173-25-2）的独立参考数据，整理自公开化学数据库。
| CAS Registry Number | 14173-25-2 |
|---|---|
| PubChem CID | 84234 |
| Molecular formula | C7H8S2 |
| Molecular weight | 156.01 g/mol |
| IUPAC name | (methyldisulfanyl)benzene |
| InChIKey | LMSQHVXHZCNJEP-UHFFFAOYSA-N |
| UNII (FDA) | CY4EJP36CL |
| FEMA number | 3872 |
| JECFA number | 576 |
| Molecular Weight | 156.3 |
|---|---|
| XLogP3 | 2.5 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 2 |
| Exact Mass | 156.00674260 |
| Monoisotopic Mass | 156.00674260 |
| Topological Polar Surface Area | 50.6 |
| Heavy Atom Count | 9 |
| Boiling Point | 62.00 to 65.00 °C. @ 2.00 mm Hg |
|---|---|
| Boiling Point | 62-65 °C (2 mm Hg) |
| Density | 1.145-1.150 |
| Refractive Index | 1.610-1.619 |
Methyl phenyl disulfide; (methyldisulfanyl)benzene; Disulfide, methyl phenyl; Methyl phenyl disulphide; Phenyl methyl disulfide; methyldisulfanyl-benzene; UNII-CY4EJP36CL; CY4EJP36CL; EINECS 238-020-9; NSC 87076; NSC-87076; DTXSID6065719; FEMA NO. 3872; FEMA 3872; METHYL PHENYL DISULFIDE [FHFI]; RefChem:157997
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H226 (100%), H302 (87.5%) |
|---|
H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]
H302 (87.5%): Harmful if swallowed [Warning Acute toxicity, oral]
Methyl phenyl disulfide is identified by CAS 14173-25-2, molecular formula C7H8S2 and molecular weight 156.01 g/mol. UNII CY4EJP36CL; InChIKey LMSQHVXHZCNJEP-UHFFFAOYSA-N. Boiling Point: 62.00 to 65.00 °C. @ 2.00 mm Hg; Boiling Point: 62-65 °C (2 mm Hg); Density: 1.145-1.150.
数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。
English page: Methyl phenyl disulfide