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linalyl cinnamate

CAS 78-37-5C19H24O2MW 284.18 g/mol

linalyl cinnamate (CAS No. 78-37-5) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals;Flavors. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.

Product Overview

CAS Number78-37-5
Molecular FormulaC19H24O2
Molecular Weight284.18 g/mol
Boiling Point353.00 °C. @ 760.00 mm Hg
LogP5.4
Purity按批次COA提供(不公开发布)
Packaging按订单/批次确认(不公开发布)
ApplicationsOrganic Chemicals;Flavors
CategoryOrganic Chemicals|Flavors

Applications

Organic Chemicals;Flavors

Packaging & Storage

Packaging按订单/批次确认(不公开发布)
Purity按批次COA提供(不公开发布)
StorageSealed, cool and dry place
ShippingStandard chemical transport
SampleAvailable on request
Lead TimeIn stock / per order

Quality & Documentation

COA (Certificate of Analysis) is provided with every batch. MSDS/technical data sheets and third-party test reports are available on request. Purity and packaging are subject to batch COA and order confirmation.

Frequently Asked Questions

What is the CAS number of linalyl cinnamate?

The CAS number of linalyl cinnamate is 78-37-5.

What purity and packaging are available?

Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.

What are the applications of linalyl cinnamate?

Main applications include Organic Chemicals;Flavors.

How do I buy linalyl cinnamate or get a quote?

Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..

PubChem Public Data

Description

linalyl cinnamate is identified by CAS 78-37-5, molecular formula C19H24O2 and molecular weight 284.18 g/mol. UNII 5E73T3S69W; ChEBI 186906; InChIKey DPFUEXLIKDHJNB-BUHFOSPRSA-N. Boiling Point: 353.00 °C. @ 760.00 mm Hg; Boiling Point: 353 °C; Solubility: 4 mg/L @ 20 °C (exp).

Identification

CAS Registry Number78-37-5
PubChem CID5355858
Molecular formulaC19H24O2
Molecular weight284.18 g/mol
IUPAC name3,7-dimethylocta-1,6-dien-3-yl (E)-3-phenylprop-2-enoate
InChIKeyDPFUEXLIKDHJNB-BUHFOSPRSA-N
UNII (FDA)5E73T3S69W
ChEBI IDCHEBI:186906
FEMA number2641
JECFA number668

Computed Descriptors

Molecular Weight284.4
XLogP35.4
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count8
Exact Mass284.177630004
Monoisotopic Mass284.177630004
Topological Polar Surface Area26.3
Heavy Atom Count21
Formal Charge0

Physical & Chemical Properties

Boiling Point353.00 °C. @ 760.00 mm Hg
Boiling Point353 °C
Solubility4 mg/L @ 20 °C (exp)
Density0.985-0.995
Refractive Index1.540-1.545

Physical description & handling notes

  • Liquid
  • Almost colourless, oily, somewhat viscous liquid, mild, balsamic, sweet, slightly herbaceous, floral odour
  • insoluble in water
  • miscible (in ethanol)

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Flower
No safety concern at current levels of intake when used as a flavouring agent
GHS notification summary17.2% (267 / 1553)

GHS Hazard Classification

GHS notification summary17.2% (267 / 1553)
Reported hazard statementsH319 (82.8%)

This chemical does not meet GHS hazard criteria for 17.2% (267 of 1553) of reports.

H319 (82.8%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]

Documented Uses

  • Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
  • Flavoring Agents -> JECFA Flavorings Index
  • 2-Propenoic acid, 3-phenyl-, 1-ethenyl-1,5-dimethyl-4-hexen-1-yl ester: ACTIVE

Synonyms

Linalyl cinnamate; 78-37-5; Linalyl 3-phenylpropenoate; FEMA No. 2641; 3,7-Dimethyl-1,6-octadien-3-yl cinnamate; Cinnamic acid, 1,5-dimethyl-1-vinyl-4-hexenyl ester; 3,7-Dimethyl-1,6-octadien-3-yl 3-phenylpropenoate; 3,7-Dimethyl-1,6-octadien-3-yl beta-phenylacrylate; 3,7-Dimethyl-1,6-octadien-3-yl cinnamtae; 2-Propenoic acid, 3-phenyl-, 1-ethenyl-1,5-dimethyl-4-hexenyl ester; 5E73T3S69W; 2-Propenoic acid, 3-phenyl-, 1-ethenyl-1,5-dimethyl-4-hexen-1-yl ester; NSC-46163; DTXCID2027410; DTXSID4047410; 3,7-dimethylocta-1,6-dien-3-yl (2E)-3-phenylprop-2-enoate

Frequently Asked Questions

What are the CAS number and molecular formula of linalyl cinnamate?

CAS 78-37-5; molecular formula C19H24O2; molecular weight 284.18 g/mol.

What other names is linalyl cinnamate known by?

Linalyl cinnamate, 78-37-5, Linalyl 3-phenylpropenoate, FEMA No. 2641, 3,7-Dimethyl-1,6-octadien-3-yl cinnamate, Cinnamic acid, 1,5-dimethyl-1-vinyl-4-hexenyl ester.

What is the regulatory status of linalyl cinnamate?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is linalyl cinnamate classified as hazardous?

17.2% of GHS notifications report no hazard classification (267 of 1553).

What are the key physical properties of linalyl cinnamate?

Boiling Point: 353.00 °C. @ 760.00 mm Hg; Boiling Point: 353 °C; Solubility: 4 mg/L @ 20 °C (exp); Density: 0.985-0.995.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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Supplier: Jinan Shenghe Chemical Co., Ltd.

中文页面: 2-丙烯酸-1-乙烯基-1,5-二甲基-4-己烯醇3-苯基酯

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