L-MENTHOL (CAS 2216-51-5) — formula C10H20O, molecular weight 156.26; category cosmetic raw materials.
L-MENTHOL (CAS 2216-51-5) is a chemical raw material in the cosmetic raw materials category. Its molecular formula C10H20O comprises 10 C, 20 H, 1 O atoms. Its molecular weight is about 156.26. Reported physicochemical data: melting point around 100 °F (NTP, 1992), boiling point around 421 °F at 760 mmHg (NTP, 1992), LogP about 3. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 2216-51-5 |
|---|---|
| Molecular Formula | C10H20O |
| Molecular Weight | 156.26 |
| Melting Point | 100 °F (NTP, 1992) |
| Boiling Point | 421 °F at 760 mmHg (NTP, 1992) |
| LogP | 3 |
| Applications | Found in peppermint oil and other mint oils, flavor/fragrance in liqueurs, confectionary, perfumes, cigarettes, cough drops |
| Category | Cosmetic Raw Materials |
Documented applications: Found in peppermint oil and other mint oils, flavor/fragrance in liqueurs, confectionary, perfumes, cigarettes, cough drops.
L-MENTHOL is a cosmetic-ingredient compound with CAS registry number 2216-51-5 and molecular formula C10H20O (molecular weight 156.26), belonging to the cosmetic raw materials segment of chemical raw materials.
CAS number: 2216-51-5
Its molecular formula C10H20O comprises 10 C, 20 H, 1 O atoms.
Also known as: L-MENTHOL · L-薄荷醇
Category: cosmetic raw materials
The CAS registry number of L-MENTHOL is 2216-51-5.
Molecular formula C10H20O, molecular weight 156.26.
It is also registered under: L-MENTHOL, L-薄荷醇.
Recorded applications: Found in peppermint oil and other mint oils, flavor/fragrance in liqueurs, confectionary, perfumes, cigarettes, cough drops.
Category: Cosmetic Raw Materials.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for L-MENTHOL (CAS 2216-51-5), compiled from public chemistry databases.
| CAS Registry Number | 2216-51-5 |
|---|---|
| PubChem CID | 16666 |
| Molecular formula | C10H20O |
| IUPAC name | (1R,2S,5R)-5-methyl-2-propan-2-ylcyclohexan-1-ol |
| UNII (FDA) | YS08XHA860 |
| FEMA number | 2665 |
| JECFA number | 427 |
| Molecular Weight | 156.26 |
|---|---|
| XLogP3 | 3 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 1 |
| Exact Mass | 156.151415257 |
| Monoisotopic Mass | 156.151415257 |
| Topological Polar Surface Area | 20.2 |
| Heavy Atom Count | 11 |
| Boiling Point | 421 °F at 760 mmHg (NTP, 1992) |
|---|---|
| Boiling Point | 212 |
| Boiling Point | 212 °C |
| Boiling Point | 212 °C ((-)-isomer 216.5) |
| Melting Point | 100 °F (NTP, 1992) |
| Melting Point | 43 |
| Melting Point | 41-43 °C |
| Melting Point | 43 °C |
| Flash Point | 196 °F (NTP, 1992) |
| Solubility | 490 |
l-Menthol; (-)-menthol; 2216-51-5; Levomenthol; l-(-)-Menthol; (-)-Menthyl alcohol; Levomentholum; U.S.P. Menthol; (1R)-(-)-Menthol; (-)-(1R,3R,4S)-Menthol; D-(-)-Menthol; (-)-trans-p-Menthan-cis-ol; levomentol; (1R,2S,5R)-5-methyl-2-(propan-2-yl)cyclohexan-1-ol; Menthol, (1R,3R,4S)-(-)-; (1R,3R,4S)-(-)-MENTHOL
| Regulatory & Food Contact | Flavoring Agents Mint, Cool CIR / INCI: Cosmetics ingredient -> Buffering/pH Adjusting; Conditioning/Emollient; Flavor; Fragrance; Other (Specify) |
|---|---|
| GHS notification summary | 0.3% (7 / 2060) |
| GHS notification summary | 0.3% (7 / 2060) |
|---|---|
| Reported hazard statements | H315 (97.6%), H319 (31.9%), H320, H336, H402 |
This chemical does not meet GHS hazard criteria for 0.3% (7 of 2060) of reports.
H315 (97.6%): Causes skin irritation [Warning Skin corrosion/irritation]
L-MENTHOL · CAS 2216-51-5 · C10H20O. UNII YS08XHA860. Boiling Point: 421 °F at 760 mmHg (NTP, 1992); Boiling Point: 212; Boiling Point: 212 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: L-薄荷醇