L(-)-Borneol

Description

L(-)-Borneol · CAS 464-45-9 · C10H18O. UNII 1Y84986J9Q. Boiling Point: 210.00 to 212.00 °C. @ 779.00 mm Hg; Melting Point: 210 - 215 °C; LogP: 3.010.

Identification

CAS Registry Number	464-45-9
PubChem CID	1201518
Molecular formula	C10H18O
IUPAC name	(1S,2R,4S)-1,7,7-trimethylbicyclo[2.2.1]heptan-2-ol
UNII (FDA)	1Y84986J9Q

Computed Descriptors

Molecular Weight	154.25
XLogP3	2.7
Hydrogen Bond Donor Count	1
Hydrogen Bond Acceptor Count	1
Rotatable Bond Count	0
Exact Mass	154.135765193
Monoisotopic Mass	154.135765193
Topological Polar Surface Area	20.2
Heavy Atom Count	11
Formal Charge	0

Physical & Chemical Properties

Boiling Point	210.00 to 212.00 °C. @ 779.00 mm Hg
Melting Point	210 - 215 °C
LogP	3.010

Physical description & handling notes

• Liquid; CBI
• Solid; [Merck Index] Chunks or powder; [Alfa Aesar MSDS]
• Solid

Regulatory Status

Regulatory & Food Contact	FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 928-JECFA 63/86 FAS 54-JECFA 63/385
GHS notification summary	0.4% (1 / 263)

GHS Hazard Classification

GHS notification summary	0.4% (1 / 263)
Reported hazard statements	H228 (99.6%), H315 (30.4%), H317 (23.6%)

Documented Uses

• A natural oil in many plants; Used to make its esters; Also used in flavors and perfumes; [Merck Index]
• Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
• Information on 9 consumer products that contain (1S-endo)-1,7,7-Trimethylbicyclo(2.2.1)heptan-2-ol in the following categories is provided:
• Bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, (1S,2R,4S)-: ACTIVE

Synonyms

(-)-Borneol; 464-45-9; L-Borneol; Linderol; NGAI camphor; (1S,2R,4S)-1,7,7-trimethylbicyclo[2.2.1]heptan-2-ol; Borneol, (-)-; l-2-Camphanol; 1-Bornyl alcohol; l-2-Bornanol; (1S,2R,4S)-borneol; UNII-1Y84986J9Q; BORNEOL L-FORM; BORNEOL, L-; EINECS 207-353-1; Borneol, (1S,2R,4S)-(-)-

Frequently Asked Questions

What are the CAS number and molecular formula of L(-)-Borneol?

CAS 464-45-9; molecular formula C10H18O; molecular weight — g/mol.

What other names is L(-)-Borneol known by?

(-)-Borneol, 464-45-9, L-Borneol, Linderol, NGAI camphor, (1S,2R,4S)-1,7,7-trimethylbicyclo[2.2.1]heptan-2-ol.

What is the regulatory status of L(-)-Borneol?

Documented regulatory listings: FLAVOURING_AGENT: Flavouring Agent; No safety concern at current levels of intake when used as a flavouring agent; TRS 928-JECFA 63/86.

Is L(-)-Borneol classified as hazardous?

0.4% of GHS notifications report no hazard classification (1 of 263).

What are the key physical properties of L(-)-Borneol?

Boiling Point: 210.00 to 212.00 °C. @ 779.00 mm Hg; Melting Point: 210 - 215 °C; LogP: 3.010.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.