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L-Asparagine

CAS 70-47-3C4H8N2O3MW 132.05 g/mol

L-Asparagine (CAS 70-47-3) — formula C4H8N2O3, molecular weight 132.05 g/mol; category chemical.

Product Overview

CAS Number70-47-3
Molecular FormulaC4H8N2O3
Molecular Weight132.05 g/mol
Melting Point234-235 °C
LogP-3.82
Packaging25/50kg 编织袋、20/25/50kg 纸板桶、200kg 塑料桶、1000kg IBC(以订单确认为准)
Applications典型应用领域:食品增香, 日化。规格, 纯度:以批次 COA 为准。包装:25, 50kg 编织袋, 20, 25, 50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 避光, 密封保存, 开封后尽快使用。样品 10~100g 或 100~500g, 贸易条款 FOB, CIF, CFR, 每批随附 COA, MSDS, SDS 按需。
CategoryAmino Acids

Applications

Documented applications: 典型应用领域:食品增香, 日化。规格, 纯度:以批次 COA 为准。包装:25, 50kg 编织袋, 20, 25, 50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 避光, 密封保存, 开封后尽快使用。样品 10~100g 或 100~500g, 贸易条款 FOB, CIF, CFR, 每批随附 COA, MSDS, SDS 按需。.

Packaging & Storage

Packaging25/50kg 编织袋、20/25/50kg 纸板桶、200kg 塑料桶、1000kg IBC(以订单确认为准)

Technical Profile

What this product is

L-Asparagine is a chemical compound with CAS registry number 70-47-3 and molecular formula C4H8N2O3 (molecular weight 132.05 g/mol), belonging to the chemical segment of chemical raw materials.

Identification

CAS number: 70-47-3

Its molecular formula C4H8N2O3 comprises 4 C, 8 H, 2 N, 3 O atoms.

Also known as: L-Asparagine · L-天门冬酰胺 · Asparagine

Category: chemical

Frequently Asked Questions

What is the CAS number of L-Asparagine?

The CAS registry number of L-Asparagine is 70-47-3.

What is the molecular formula and molecular weight of L-Asparagine?

Molecular formula C4H8N2O3, molecular weight 132.05 g/mol.

What other names is L-Asparagine known by?

It is also registered under: L-Asparagine, L-天门冬酰胺, Asparagine.

What are the documented applications of L-Asparagine?

Recorded applications: 典型应用领域:食品增香, 日化。规格, 纯度:以批次 COA 为准。包装:25, 50kg 编织袋, 20, 25, 50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 避光, 密封保存, 开封后尽快使用。样品 10~100g 或 100~500g, 贸易条款 FOB, CIF, CFR, 每批随附 COA, MSDS, SDS 按需。.

Which category does L-Asparagine belong to?

Category: Amino Acids.

PubChem Public Data

Independent reference data for L-Asparagine (CAS 70-47-3), compiled from public chemistry databases.

Registry identifiers across databases

CAS 号70-47-3
PubChem CID6267
分子式C4H8N2O3
分子量132.05 g/mol
IUPAC 名称(2S)-2,4-diamino-4-oxobutanoic acid
InChIKeyDCXYFEDJOCDNAF-REOHCLBHSA-N
UNII(FDA)5Z33R5TKO7
ChEBI 编号CHEBI:17196

Computed descriptors

Molecular Weight132.12
XLogP3-3.4
Hydrogen Bond Donor Count3
Hydrogen Bond Acceptor Count4
Rotatable Bond Count3
Exact Mass132.05349212
Monoisotopic Mass132.05349212
Topological Polar Surface Area106
Heavy Atom Count9

Physicochemical values on record

Melting Point234-235 °C
Melting Point234 - 235 °C
Solubility29400
SolubilityIn water, 2.94X10+4 mg/L at 25 °C
Solubility29.4 mg/mL
Density1.543 g/cu cm at 15/4 °C
Vapor Pressure0.00000005 [mmHg]
LogP-3.82
LogPlog Kow = -3.82
Ionization Efficiency2.12

Synonyms and trade names

L-asparagine; asparagine; 70-47-3; Aspartamic acid; (S)-asparagine; agedoite; altheine; Asparamide; Crystal VI; asparagine acid; (-)-asparagine; (S)-2,4-diamino-4-oxobutanoic acid; L-Aspartamine; alpha-aminosuccinamic acid; L-Asparagine anhydrous; 2-Aminosuccinamic acid

Regulatory listings held on file

法规与食品接触FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
CIR / INCI: Cosmetic ingredients (Asparagine) -> CIR (Cosmetic Ingredient Review)
CIR / INCI: Antistatic
GHS 通报统计100% (164 / 164)

GHS hazard classification

GHS 通报统计100% (164 / 164)

What the public record says

L-天门冬酰胺 的 CAS 号为 70-47-3,分子式 C4H8N2O3,分子量 132.05 g/mol。 UNII 5Z33R5TKO7; ChEBI 17196; InChIKey DCXYFEDJOCDNAF-REOHCLBHSA-N. Melting Point: 234-235 °C; Melting Point: 234 - 235 °C; Solubility: 29400.

Source: PubChem / Wikidata; the batch COA governs where values differ.

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Supplier: Jinan Shenghe Chemical Co., Ltd.

中文页面: L-天门冬酰胺

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