2-甲氨基苯甲酸-2-甲基丙酯（CAS 65505-24-0）：分子式 C12H17NO2、分子量 207.27。
| CAS号 | 65505-24-0 |
|---|---|
| 分子式 | C12H17NO2 |
| 分子量 | 207.27 |
| LogP | 3.6 |
| 应用领域 | Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、IFRA Fragrance Standards: Isobutyl N-methylanthranylate、Benzoic acid、2-(methylamino)-、2-methylpropyl ester、Isobutyl 2-(methylamino)benzoate、IFRA_STD_214.pdf、44、IFRA 51st Amendment - Guidance for the use of IFRA Standards、Specification: This material should be used only if it meets the criteria stated in the Standard、POTENTIAL OF NITROSAMINE FORMATION、Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6、materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards.、The material has been identified for having the potential of forming nitrosamines in nitrosating systems. Downstream users therefore have to be notified of the presence of the material and its potential、to be able to consider adequate protective measures.、General Manufacturing Information: Benzoic acid、2-methylpropyl ester: ACTIVE |
登记用途：Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、IFRA Fragrance Standards: Isobutyl N-methylanthranylate、Benzoic acid、2-(methylamino)-、2-methylpropyl ester、Isobutyl 2-(methylamino)benzoate、IFRA_STD_214.pdf、44、IFRA 51st Amendment - Guidance for the use of IFRA Standards、Specification: This material should be used only if it meets the criteria stated in the Standard、POTENTIAL OF NITROSAMINE FORMATION、Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6、materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards.、The material has been identified for having the potential of forming nitrosamines in nitrosating systems. Downstream users therefore have to be notified of the presence of the material and its potential、to be able to consider adequate protective measures.、General Manufacturing Information: Benzoic acid、2-methylpropyl ester: ACTIVE。
2-甲氨基苯甲酸-2-甲基丙酯 是一种化工化合物，登记 CAS 号为 65505-24-0，分子式 C12H17NO2（分子量 207.27）。
登记 CAS 号：65505-24-0
其分子式 C12H17NO2 由 12 个碳、17 个氢、1 个氮、2 个氧 组成。
别名/同义词：2-甲氨基苯甲酸-2-甲基丙酯 · Isobutyl N-methylanthranilate
2-甲氨基苯甲酸-2-甲基丙酯 的 CAS 登记号为 65505-24-0。
分子式 C12H17NO2，分子量 207.27。
别名/同义词：2-甲氨基苯甲酸-2-甲基丙酯、Isobutyl N-methylanthranilate。
登记用途：Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、IFRA Fragrance Standards: Isobutyl N-methylanthranylate、Benzoic acid、2-(methylamino)-、2-methylpropyl ester、Isobutyl 2-(methylamino)benzoate、IFRA_STD_214.pdf、44、IFRA 51st Amendment - Guidance for the use of IFRA Standards、Specification: This material should be used only if it meets the criteria stated in the Standard、POTENTIAL OF NITROSAMINE FORMATION、Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6、materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards.、The material has been identified for having the potential of forming nitrosamines in nitrosating systems. Downstream users therefore have to be notified of the presence of the material and its potential、to be able to consider adequate protective measures.、General Manufacturing Information: Benzoic acid、2-methylpropyl ester: ACTIVE。
2-甲氨基苯甲酸-2-甲基丙酯（CAS 65505-24-0）的独立参考数据，整理自公开化学数据库。
| CAS Registry Number | 65505-24-0 |
|---|---|
| PubChem CID | 522171 |
| Molecular formula | C12H17NO2 |
| Molecular weight | 207.13 g/mol |
| IUPAC name | 2-methylpropyl 2-(methylamino)benzoate |
| InChIKey | WKYZGTHZBSYUFI-UHFFFAOYSA-N |
| UNII (FDA) | IO2PZH1T3A |
| ChEBI ID | CHEBI:231992 |
| FEMA number | 4149 |
| JECFA number | 1548 |
| Molecular Weight | 207.27 |
|---|---|
| XLogP3 | 3.6 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 5 |
| Exact Mass | 207.125928785 |
| Monoisotopic Mass | 207.125928785 |
| Topological Polar Surface Area | 38.3 |
| Heavy Atom Count | 15 |
Isobutyl 2-(methylamino)benzoate; 65505-24-0; 2-Methylpropyl 2-(methylamino)benzoate; Isobutyl N-methylanthranilate; Benzoic acid, 2-(methylamino)-, 2-methylpropyl ester; isobutyl methyl anthranilate; Isobutyl 2-N-methylaminobenzoate; IO2PZH1T3A; 2-Methylpropyl 2-N-methylaminobenzoate; EINECS 265-798-7; FEMA NO. 4149; DTXSID80867158; RefChem:791637; DTXCID10815364; 265-798-7; MFCD14586757
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 98.9% (89 / 90) |
| GHS notification summary | 98.9% (89 / 90) |
|---|
This chemical does not meet GHS hazard criteria for 98.9% (89 of 90) of all reports.
Reported as not meeting GHS hazard criteria by 89 of 90 companies (only 1.1% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
Isobutyl N-methylanthranilate is identified by CAS 65505-24-0, molecular formula C12H17NO2 and molecular weight 207.13 g/mol. UNII IO2PZH1T3A; ChEBI 231992; InChIKey WKYZGTHZBSYUFI-UHFFFAOYSA-N.
数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。
English page: Isobutyl N-methylanthranilate