本页收录 辛酸己酯,CAS 登记号为 1117-55-1,分子式 C14H28O2,分子量 228.37,归类于主营产品。作为主营产品之一,济南圣和化工有限公司 可提供从公斤级到吨级的稳定供货,随货附 COA 与质检资料。
| CAS号 | 1117-55-1 |
|---|---|
| 分子式 | C14H28O2 |
| 分子量 | 228.37 |
| 熔点 | -31 °C |
| 沸点 | 277 °C |
| LogP | 5.3 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | 食用香精;有机化学品 |
| 类别 | 主营产品|食用香精|有机化学品 |
食用香精;有机化学品
辛酸己酯的核心用途是食用香精,同时在有机化学品等方向也有成熟应用。不同用途对纯度与杂质指标的要求不同,建议在采购前与我们的技术团队确认规格细节。
供应说明:辛酸己酯 常规包装为按订单/批次确认(不公开发布),储存时应密封置于阴凉干燥处,避免与氧化剂混放。济南圣和化工有限公司 支持国内物流发货,大货交期与运费以订单确认为准。
每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。
济南圣和化工有限公司位于山东济南,主营化工原料供应,精选产品齐全,覆盖有机化学品、无机化学品、食品添加剂、医药中间体等多个大类。我们随货提供 COA 分析证书,一个工作日内回复报价,欢迎国内外采购方长期合作。
辛酸己酯 的 CAS 号为 1117-55-1。
常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。
主要应用于食用香精;有机化学品。
请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。
HEXYL OCTANOATE is identified by CAS 1117-55-1, molecular formula C14H28O2 and molecular weight 228.21 g/mol. UNII GU3S7YK802; ChEBI 87490; InChIKey PBGWNXWNCSSXCO-UHFFFAOYSA-N. Boiling Point: 277 °C; Melting Point: -31 °C; Density: 0.857-0.864(d20/4).
| CAS Registry Number | 1117-55-1 |
|---|---|
| PubChem CID | 14228 |
| Molecular formula | C14H28O2 |
| Molecular weight | 228.21 g/mol |
| IUPAC name | hexyl octanoate |
| InChIKey | PBGWNXWNCSSXCO-UHFFFAOYSA-N |
| UNII (FDA) | GU3S7YK802 |
| ChEBI ID | CHEBI:87490 |
| FEMA number | 2575 |
| JECFA number | 175 |
| Molecular Weight | 228.37 |
|---|---|
| XLogP3 | 5.3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 12 |
| Exact Mass | 228.208930132 |
| Monoisotopic Mass | 228.208930132 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 16 |
| Formal Charge | 0 |
| Boiling Point | 277 °C |
|---|---|
| Melting Point | -31 °C |
| Density | 0.857-0.864(d20/4) |
| Refractive Index | 1.428-1.433 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Green, Herb, Oil No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 100% (283 / 283) |
| GHS notification summary | 100% (283 / 283) |
|---|
This chemical does not meet GHS hazard criteria for 100% (283 of 283) of all reports.
Reported as not meeting GHS hazard criteria by 283 of 283 companies. For more detailed information, please visit ECHA C&L website.
Hexyl octanoate; Hexyl caprylate; n-Hexyl caprylate; OCTANOIC ACID, HEXYL ESTER; Hexyl octylate; FEMA No. 2575; Hexyl octanoate (natural); DTXSID8047636; FEMA 2575; Caproyl caprylate; EINECS 214-247-9; UNII-GU3S7YK802; BRN 1769635; GU3S7YK802; AI3-33727; N-HEXYL-N-OCTANOATE
CAS 1117-55-1; molecular formula C14H28O2; molecular weight 228.21 g/mol.
Hexyl octanoate, Hexyl caprylate, n-Hexyl caprylate, OCTANOIC ACID, HEXYL ESTER, Hexyl octylate, FEMA No. 2575.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
100% of GHS notifications report no hazard classification (283 of 283).
Boiling Point: 277 °C; Melting Point: -31 °C; Density: 0.857-0.864(d20/4); Refractive Index: 1.428-1.433.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
English page: HEXYL OCTANOATE