Hesperetin (CAS 520-33-2) — formula C16H14O6, molecular weight 302.08 g/mol.
| CAS Number | 520-33-2 |
|---|---|
| Molecular Formula | C16H14O6 |
| Molecular Weight | 302.08 g/mol |
| Melting Point | 227.5 |
| LogP | 2.6 |
Hesperetin is a chemical compound with CAS registry number 520-33-2 and molecular formula C16H14O6 (molecular weight 302.08 g/mol).
CAS number: 520-33-2
Its molecular formula C16H14O6 comprises 16 C, 14 H, 6 O atoms.
Also known as: Hesperetin · 橙皮素
The CAS registry number of Hesperetin is 520-33-2.
Molecular formula C16H14O6, molecular weight 302.08 g/mol.
It is also registered under: Hesperetin, 橙皮素.
Independent reference data for Hesperetin (CAS 520-33-2), compiled from public chemistry databases.
| CAS 号 | 520-33-2 |
|---|---|
| PubChem CID | 72281 |
| 分子式 | C16H14O6 |
| 分子量 | 302.08 g/mol |
| IUPAC 名称 | (2S)-5,7-dihydroxy-2-(3-hydroxy-4-methoxyphenyl)-2,3-dihydrochromen-4-one |
| InChIKey | AIONOLUJZLIMTK-AWEZNQCLSA-N |
| UNII(FDA) | Q9Q3D557F1 |
| ChEBI 编号 | CHEBI:28230 |
| Molecular Weight | 302.28 |
|---|---|
| XLogP3 | 2.4 |
| Hydrogen Bond Donor Count | 3 |
| Hydrogen Bond Acceptor Count | 6 |
| Rotatable Bond Count | 2 |
| Exact Mass | 302.07903816 |
| Monoisotopic Mass | 302.07903816 |
| Topological Polar Surface Area | 96.2 |
| Heavy Atom Count | 22 |
| Melting Point | 227.5 |
|---|---|
| Melting Point | 227.5 °C |
| Solubility | 273 |
| LogP | 2.6 |
| LogP | 2.60 |
| Collision Cross Section | 175.4 Ų [M+H]+ |
| Collision Cross Section | 177.9 Ų [M-H]- |
| Collision Cross Section | 183.3 Ų [M+Na]+ |
hesperetin; Hesperitin; 520-33-2; 3',5,7-Trihydroxy-4'-methoxyflavanone; (-)-hesperetin; 5,7,3'-Trihydroxy-4'-methoxyflavanone; (2S)-5,7-dihydroxy-2-(3-hydroxy-4-methoxyphenyl)-2,3-dihydrochromen-4-one; (-)-(S)-hesperetin; Eriodictyol 4'-monomethyl ether; NSC-57654; FEMA NO. 4313; Q9Q3D557F1; 4H-1-Benzopyran-4-one, 2,3-dihydro-5,7-dihydroxy-2-(3-hydroxy-4-methoxyphenyl)-, (S)-; DTXSID4022319; CHEBI:28230; (S)-2,3-dihydro-5,7-dihydroxy-2-(3-hydroxy-4-methoxyphenyl)-4H-1-benzopyran-4-one
| 法规与食品接触 | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents 5,7-DIHYDROXY-2-(3-HYDROXY-4-METHXY-PHENYL)-CHROMAN-4-ONE |
|---|---|
| GHS 通报统计 | 97.9% (92 / 94) |
| GHS 通报统计 | 97.9% (92 / 94) |
|---|
橙皮素 的 CAS 号为 520-33-2,分子式 C16H14O6,分子量 302.08 g/mol。 UNII Q9Q3D557F1; ChEBI 28230; InChIKey AIONOLUJZLIMTK-AWEZNQCLSA-N. Melting Point: 227.5; Melting Point: 227.5 °C; Solubility: 273.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 橙皮素