Glycerol Triacetate (CAS 102-76-1) — formula C9H14O6, molecular weight 218.20.
| CAS Number | 102-76-1 |
|---|---|
| Molecular Formula | C9H14O6 |
| Molecular Weight | 218.20 |
| Melting Point | -78 °C |
| Boiling Point | 258-259 °C |
| LogP | 0.2 |
Glycerol Triacetate is a chemical compound with CAS registry number 102-76-1 and molecular formula C9H14O6 (molecular weight 218.20).
CAS number: 102-76-1
Its molecular formula C9H14O6 comprises 9 C, 14 H, 6 O atoms.
Also known as: Glycerol Triacetate · Triacetin
The CAS registry number of Glycerol Triacetate is 102-76-1.
Molecular formula C9H14O6, molecular weight 218.20.
It is also registered under: Glycerol Triacetate, Triacetin.
Independent reference data for Glycerol Triacetate (CAS 102-76-1), compiled from public chemistry databases.
| CAS Registry Number | 102-76-1 |
|---|---|
| PubChem CID | 5541 |
| Molecular formula | C9H14O6 |
| IUPAC name | 2,3-diacetyloxypropyl acetate |
| UNII (FDA) | XHX3C3X673 |
| FEMA number | 2007 |
| JECFA number | 920 |
| Molecular Weight | 218.20 |
|---|---|
| XLogP3 | 0.2 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 6 |
| Rotatable Bond Count | 8 |
| Exact Mass | 218.07903816 |
| Monoisotopic Mass | 218.07903816 |
| Topological Polar Surface Area | 78.9 |
| Heavy Atom Count | 15 |
| Boiling Point | 258-259 °C |
|---|---|
| Boiling Point | 258.00 to 260.00 °C. @ 760.00 mm Hg |
| Boiling Point | 258 °C |
| Boiling Point | 258 °C @760 [mm Hg] |
| Melting Point | -78 °C |
| Melting Point | 3 °C |
| Flash Point | 280 °F (138 °C) (closed cup) |
| Flash Point | 138 °C c.c. |
| Solubility | In water, 52,130 mg/L at 24.5 °C |
| Solubility | In water, 58,000 mg/L at 25 °C |
triacetin; 102-76-1; Glyceryl triacetate; Glycerol triacetate; Enzactin; Triacetine; Triacetylglycerol; Glycerin triacetate; Fungacetin; Glyped; Vanay; Kesscoflex TRA; Kodaflex triacetin; Triacetyl glycerine; Triacetina; 1,2,3-Propanetriol, triacetate
| Regulatory & Food Contact | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, MASTICATORY SUBSTANCE, FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS FLAVOURING_AGENTFood Additives -> CARRIER_SOLVENT; HUMECTANT: Flavouring Agent Flavoring Agents Mouthfeel TRIACETIN (GLYCEROL TRIACETATE) |
|---|---|
| GHS notification summary | 99.8% (1973 / 1977) |
| GHS notification summary | 99.8% (1973 / 1977) |
|---|
This chemical does not meet GHS hazard criteria for 99.8% (1973 of 1977) of all reports.
Reported as not meeting GHS hazard criteria by 1973 of 1977 companies (only 0.2% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
Glycerol Triacetate · CAS 102-76-1 · C9H14O6. UNII XHX3C3X673. Boiling Point: 258-259 °C; Boiling Point: 258.00 to 260.00 °C. @ 760.00 mm Hg; Boiling Point: 258 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: Glycerol Triacetate