Ethylene glycol (CAS 107-21-1) — formula C2H6O2, molecular weight 62.07.
| CAS Number | 107-21-1 |
|---|---|
| Molecular Formula | C2H6O2 |
| Molecular Weight | 62.07 |
| Melting Point | 9 °F (NTP, 1992) |
| Boiling Point | 387.7 °F at 760 mmHg (NTP, 1992) |
| LogP | -1.4 |
Ethylene glycol is a chemical compound with CAS registry number 107-21-1 and molecular formula C2H6O2 (molecular weight 62.07).
CAS number: 107-21-1
Its molecular formula C2H6O2 comprises 2 C, 6 H, 2 O atoms.
Also known as: Ethylene glycol · 乙二醇 · Polyethylene Glycol 400 · PEG 1000 · Polyethylene glycol 200
The CAS registry number of Ethylene glycol is 107-21-1.
Molecular formula C2H6O2, molecular weight 62.07.
It is also registered under: Ethylene glycol, 乙二醇, Polyethylene Glycol 400, PEG 1000, Polyethylene glycol 200.
Independent reference data for Ethylene glycol (CAS 107-21-1), compiled from public chemistry databases.
| CAS Registry Number | 107-21-1 |
|---|---|
| PubChem CID | 174 |
| Molecular formula | C2H6O2 |
| IUPAC name | ethane-1,2-diol |
| UNII (FDA) | FC72KVT52F |
| Molecular Weight | 62.07 |
|---|---|
| XLogP3 | -1.4 |
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 1 |
| Exact Mass | 62.036779430 |
| Monoisotopic Mass | 62.036779430 |
| Topological Polar Surface Area | 40.5 |
| Heavy Atom Count | 4 |
| Boiling Point | 387.7 °F at 760 mmHg (NTP, 1992) |
|---|---|
| Boiling Point | 197.3 °C |
| Boiling Point | 197.00 to 198.00 °C. @ 760.00 mm Hg |
| Boiling Point | 197 °C |
| Boiling Point | 388 °F |
| Boiling Point | 197.3 °C @760 [mm Hg] |
| Melting Point | 9 °F (NTP, 1992) |
| Melting Point | -12.69 °C |
| Melting Point | 4 - 10 °C |
| Melting Point | -13 °C |
ETHYLENE GLYCOL; Ethane-1,2-diol; 107-21-1; 1,2-ethanediol; glycol; monoethylene glycol; 2-hydroxyethanol; 1,2-Dihydroxyethane; Glycol alcohol; Ethylene alcohol; Fridex; Tescol; Norkool; Ethylene dihydrate; Zerex; ethanediol
| Regulatory & Food Contact | FDA Cumulative Estimated Daily Intake (CEDI): FCS FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS ADJUVANT; CARRIER_SOLVENT: Food Additives Addition polymers of ethylene oxide and water usually designated by a number roughly corresponding to the mole MACROGOL JECFA ADI: 0-10 mg/kg bw |
|---|---|
| GHS notification summary | 0.1% (3 / 8196) |
| GHS notification summary | 0.1% (3 / 8196) |
|---|---|
| Reported hazard statements | H302, H373 (24.8%), H315, H320, H332, H335, H336, H370 |
H302: Harmful if swallowed [Warning Acute toxicity, oral]
P264, P270, P301+P317, P330, and P501 (click each P-code to see the statement)
Polyethylene glycol 200 · CAS 107-21-1 · C2H6O2. UNII FC72KVT52F. Boiling Point: 387.7 °F at 760 mmHg (NTP, 1992); Boiling Point: 197.3 °C; Boiling Point: 197.00 to 198.00 °C. @ 760.00 mm Hg.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 乙二醇