ETHYL 4-PHENYLBUTYRATE (CAS No. 10031-93-3) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals；Flavors. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
| CAS Number | 10031-93-3 |
|---|---|
| Molecular Formula | C12H16O2 |
| Molecular Weight | 192.12 g/mol |
| Boiling Point | 275.00 to 276.00 °C. @ 760.00 mm Hg |
| LogP | 3.1 |
| Purity | 按批次COA提供(不公开发布) |
| Packaging | 按订单/批次确认(不公开发布) |
| Applications | Organic Chemicals；Flavors |
| Category | Organic Chemicals|Flavors |
Organic Chemicals；Flavors
COA (Certificate of Analysis) is provided with every batch. MSDS/technical data sheets and third-party test reports are available on request. Purity and packaging are subject to batch COA and order confirmation.
The CAS number of ETHYL 4-PHENYLBUTYRATE is 10031-93-3.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals；Flavors.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
ETHYL 4-PHENYLBUTYRATE is identified by CAS 10031-93-3, molecular formula C12H16O2 and molecular weight 192.12 g/mol. UNII BU9R7P5U55; ChEBI 179907; InChIKey GGFNXKFGVQQNRV-UHFFFAOYSA-N. Boiling Point: 275.00 to 276.00 °C. @ 760.00 mm Hg; Boiling Point: 141-144 °C (12 mm Hg); Density: 0.986-0.992.
| CAS Registry Number | 10031-93-3 |
|---|---|
| PubChem CID | 61452 |
| Molecular formula | C12H16O2 |
| Molecular weight | 192.12 g/mol |
| IUPAC name | ethyl 4-phenylbutanoate |
| InChIKey | GGFNXKFGVQQNRV-UHFFFAOYSA-N |
| UNII (FDA) | BU9R7P5U55 |
| ChEBI ID | CHEBI:179907 |
| FEMA number | 2453 |
| JECFA number | 1458 |
| Molecular Weight | 192.25 |
|---|---|
| XLogP3 | 3.1 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 6 |
| Exact Mass | 192.115029749 |
| Monoisotopic Mass | 192.115029749 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 14 |
| Formal Charge | 0 |
| Boiling Point | 275.00 to 276.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 141-144 °C (12 mm Hg) |
| Density | 0.986-0.992 |
| Refractive Index | 1.489-1.495 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H315 (100%), H319 (100%), H335 (100%) |
|---|
H315 (100%): Causes skin irritation [Warning Skin corrosion/irritation]
H319 (100%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]
Ethyl 4-phenylbutanoate; 10031-93-3; Ethyl 4-phenylbutyrate; Benzenebutanoic acid, ethyl ester; Ethyl 4-phenyl butyrate; Ethyl benzenebutanoate; Ethyl gamma-phenylbutyrate; UNII-BU9R7P5U55; FEMA No. 2453; NSC-163318; BU9R7P5U55; NSC 163318; Ethyl .gamma.-phenylbutyrate; AI3-34131; DTXSID90143132; ETHYL 4-PHENYLBUTYRATE [FHFI]
CAS 10031-93-3; molecular formula C12H16O2; molecular weight 192.12 g/mol.
Ethyl 4-phenylbutanoate, 10031-93-3, Ethyl 4-phenylbutyrate, Benzenebutanoic acid, ethyl ester, Ethyl 4-phenyl butyrate, Ethyl benzenebutanoate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H315, H319, H335.
Boiling Point: 275.00 to 276.00 °C. @ 760.00 mm Hg; Boiling Point: 141-144 °C (12 mm Hg); Density: 0.986-0.992; Refractive Index: 1.489-1.495.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 4-苯基丁酸乙酯