Calcium Propionate (CAS 4075-81-4) — formula C6H10CaO4, molecular weight 186.02 g/mol; category food additives.
| CAS Number | 4075-81-4 |
|---|---|
| Molecular Formula | C6H10CaO4 |
| Molecular Weight | 186.02 g/mol |
| Applications | Uses: Used as a preservative in foods, tobacco, feed grain, cosmetics, and pharmaceuticals, Has been used in the production of butyl rubber and as an antifungal drug, [HSDB], Farming (Feed Additives) [Category: Industry], Active ingredient (AI): Calcium propionate, AI Status: Cancelled - The active ingredient is no longer contained in any registered pesticide product., Inhibitor of molds & other microorganisms in foods, pharmaceuticals, in butyl rubber to improve processability and scorching resistance., THERAP CAT: Antifungal agent, Feed grain preservative, For more Uses (Complete) data for CALCIUM PROPIONATE (8 total), please visit the HSDB record page., Use Classification: Food additives, Food Additives -> PRESERVATIVE -> JECFA Functional Classes, Cosmetics -> Preservative, Industry Uses: pH regulating agent, Not Known or Reasonably Ascertainable, Drier, Consumer Uses: Processing aids not otherwise specified, Diluent, Methods of Manufacturing: Propionic acid + calcium hydroxide (salt formation), Formulations, Preparations: Grade: FCC, Consumption Patterns: ABOUT 80% AS AN ANTIFUNGAL FOOD ADDITIVE IN BAKED GOODS, MOSTLY IN BREAD, ABOUT 20% AS AN ANTIFUNGAL AGENT IN OTHER APPLICATIONS, PRINCPLY AS AN ADDITIVE IN PROCESSED CHEESE (1973), Mold inhibitor-Baked goods, 80%, 10%, and Misc, 10% (1983), Sodium & calcium propionate, U.S. Production: 2023: 250, 000 - <400, 000 lb, 2022: 100, 000 - <250, 2021: 100, 2020: <50, (1972) 9.71X10+9 GRAMS, (1975) PROBABLY GREATER THAN 9.08X10+5 GRAMS, (1984) 8.51X10+9 g, (1993) 16, 382 kg, U.S. Imports: (1972) NEGLIGIBLE, (1975) NEGLIGIBLE, (1984) 7.56X10+7 g, propionates, U.S. Exports: (1972) NEGLIGIBLE, General Manufacturing Information: Food, beverage, and tobacco product manufacturing, Paint and Coating Manufacturing, Propanoic acid, calcium salt (2:1): ACTIVE, PROPIONATE COMPOUND IS A MIXTURE CONTAINING 10% EACH OF CALCIUM AND SODIUM PROPIONATES IN A JELLY FOR LOCAL APPLICATION. ... IS USED IN TREATMENT OF VULVOVAGINAL MONILIASIS., BECAUSE PROPIONATE INHIBITS MOLD AND SPARES YEAST, IT HAS SUPERSEDED THE ACID PHOSPHATE AS AN ANTI-ROPE AGENT., PROPIONATE, ... FOUND THAT BREAD WHICH CONTAINED 0.2% OF PROPIONATE (BASIS TOTAL DOUGH WEIGHT) SHOWED NO VISIBLE MOLD FOR OVER 8 DAYS IN BOTH WRAPPED AND UNWRAPPED CONDITION AT ROOM TEMP., ... REPORTED THAT, FOR BREAD, 0.2% ... BY FLOUR WT EXTENDED MOLD-FREE LIFE TO SIX DAYS, AS COMPARED WITH FOUR DAYS FOR UNTREATED LOAVES. NO ODOR PROBLEMS WERE FOUND AT THIS LEVEL., For more General Manufacturing Information (Complete) data for CALCIUM PROPIONATE (10 total) |
| Category | Antioxidants |
Documented applications: Uses: Used as a preservative in foods, tobacco, feed grain, cosmetics, and pharmaceuticals, Has been used in the production of butyl rubber and as an antifungal drug, [HSDB], Farming (Feed Additives) [Category: Industry], Active ingredient (AI): Calcium propionate, AI Status: Cancelled - The active ingredient is no longer contained in any registered pesticide product., Inhibitor of molds & other microorganisms in foods, pharmaceuticals, in butyl rubber to improve processability and scorching resistance., THERAP CAT: Antifungal agent, Feed grain preservative, For more Uses (Complete) data for CALCIUM PROPIONATE (8 total), please visit the HSDB record page., Use Classification: Food additives, Food Additives -> PRESERVATIVE -> JECFA Functional Classes, Cosmetics -> Preservative, Industry Uses: pH regulating agent, Not Known or Reasonably Ascertainable, Drier, Consumer Uses: Processing aids not otherwise specified, Diluent, Methods of Manufacturing: Propionic acid + calcium hydroxide (salt formation), Formulations, Preparations: Grade: FCC, Consumption Patterns: ABOUT 80% AS AN ANTIFUNGAL FOOD ADDITIVE IN BAKED GOODS, MOSTLY IN BREAD, ABOUT 20% AS AN ANTIFUNGAL AGENT IN OTHER APPLICATIONS, PRINCPLY AS AN ADDITIVE IN PROCESSED CHEESE (1973), Mold inhibitor-Baked goods, 80%, 10%, and Misc, 10% (1983), Sodium & calcium propionate, U.S. Production: 2023: 250, 000 - <400, 000 lb, 2022: 100, 000 - <250, 2021: 100, 2020: <50, (1972) 9.71X10+9 GRAMS, (1975) PROBABLY GREATER THAN 9.08X10+5 GRAMS, (1984) 8.51X10+9 g, (1993) 16, 382 kg, U.S. Imports: (1972) NEGLIGIBLE, (1975) NEGLIGIBLE, (1984) 7.56X10+7 g, propionates, U.S. Exports: (1972) NEGLIGIBLE, General Manufacturing Information: Food, beverage, and tobacco product manufacturing, Paint and Coating Manufacturing, Propanoic acid, calcium salt (2:1): ACTIVE, PROPIONATE COMPOUND IS A MIXTURE CONTAINING 10% EACH OF CALCIUM AND SODIUM PROPIONATES IN A JELLY FOR LOCAL APPLICATION. ... IS USED IN TREATMENT OF VULVOVAGINAL MONILIASIS., BECAUSE PROPIONATE INHIBITS MOLD AND SPARES YEAST, IT HAS SUPERSEDED THE ACID PHOSPHATE AS AN ANTI-ROPE AGENT., PROPIONATE, ... FOUND THAT BREAD WHICH CONTAINED 0.2% OF PROPIONATE (BASIS TOTAL DOUGH WEIGHT) SHOWED NO VISIBLE MOLD FOR OVER 8 DAYS IN BOTH WRAPPED AND UNWRAPPED CONDITION AT ROOM TEMP., ... REPORTED THAT, FOR BREAD, 0.2% ... BY FLOUR WT EXTENDED MOLD-FREE LIFE TO SIX DAYS, AS COMPARED WITH FOUR DAYS FOR UNTREATED LOAVES. NO ODOR PROBLEMS WERE FOUND AT THIS LEVEL., For more General Manufacturing Information (Complete) data for CALCIUM PROPIONATE (10 total).
Calcium Propionate is a food-grade compound with CAS registry number 4075-81-4 and molecular formula C6H10CaO4 (molecular weight 186.02 g/mol), belonging to the food additives segment of chemical raw materials.
CAS number: 4075-81-4
Its molecular formula C6H10CaO4 comprises 6 C, 10 H, 1 Ca, 4 O atoms.
Also known as: Calcium Propionate · 丙酸钙
Category: food additives
The CAS registry number of Calcium Propionate is 4075-81-4.
Molecular formula C6H10CaO4, molecular weight 186.02 g/mol.
It is also registered under: Calcium Propionate, 丙酸钙.
Recorded applications: Uses: Used as a preservative in foods, tobacco, feed grain, cosmetics, and pharmaceuticals, Has been used in the production of butyl rubber and as an antifungal drug, [HSDB], Farming (Feed Additives) [Category: Industry], Active ingredient (AI): Calcium propionate, AI Status: Cancelled - The active ingredient is no longer contained in any registered pesticide product., Inhibitor of molds & other microorganisms in foods, pharmaceuticals, in butyl rubber to improve processability and scorching resistance., THERAP CAT: Antifungal agent, Feed grain preservative, For more Uses (Complete) data for CALCIUM PROPIONATE (8 total), please visit the HSDB record page., Use Classification: Food additives, Food Additives -> PRESERVATIVE -> JECFA Functional Classes, Cosmetics -> Preservative, Industry Uses: pH regulating agent, Not Known or Reasonably Ascertainable, Drier, Consumer Uses: Processing aids not otherwise specified, Diluent, Methods of Manufacturing: Propionic acid + calcium hydroxide (salt formation), Formulations, Preparations: Grade: FCC, Consumption Patterns: ABOUT 80% AS AN ANTIFUNGAL FOOD ADDITIVE IN BAKED GOODS, MOSTLY IN BREAD, ABOUT 20% AS AN ANTIFUNGAL AGENT IN OTHER APPLICATIONS, PRINCPLY AS AN ADDITIVE IN PROCESSED CHEESE (1973), Mold inhibitor-Baked goods, 80%, 10%, and Misc, 10% (1983), Sodium & calcium propionate, U.S. Production: 2023: 250, 000 - <400, 000 lb, 2022: 100, 000 - <250, 2021: 100, 2020: <50, (1972) 9.71X10+9 GRAMS, (1975) PROBABLY GREATER THAN 9.08X10+5 GRAMS, (1984) 8.51X10+9 g, (1993) 16, 382 kg, U.S. Imports: (1972) NEGLIGIBLE, (1975) NEGLIGIBLE, (1984) 7.56X10+7 g, propionates, U.S. Exports: (1972) NEGLIGIBLE, General Manufacturing Information: Food, beverage, and tobacco product manufacturing, Paint and Coating Manufacturing, Propanoic acid, calcium salt (2:1): ACTIVE, PROPIONATE COMPOUND IS A MIXTURE CONTAINING 10% EACH OF CALCIUM AND SODIUM PROPIONATES IN A JELLY FOR LOCAL APPLICATION. ... IS USED IN TREATMENT OF VULVOVAGINAL MONILIASIS., BECAUSE PROPIONATE INHIBITS MOLD AND SPARES YEAST, IT HAS SUPERSEDED THE ACID PHOSPHATE AS AN ANTI-ROPE AGENT., PROPIONATE, ... FOUND THAT BREAD WHICH CONTAINED 0.2% OF PROPIONATE (BASIS TOTAL DOUGH WEIGHT) SHOWED NO VISIBLE MOLD FOR OVER 8 DAYS IN BOTH WRAPPED AND UNWRAPPED CONDITION AT ROOM TEMP., ... REPORTED THAT, FOR BREAD, 0.2% ... BY FLOUR WT EXTENDED MOLD-FREE LIFE TO SIX DAYS, AS COMPARED WITH FOUR DAYS FOR UNTREATED LOAVES. NO ODOR PROBLEMS WERE FOUND AT THIS LEVEL., For more General Manufacturing Information (Complete) data for CALCIUM PROPIONATE (10 total).
Category: Antioxidants.
Independent reference data for Calcium Propionate (CAS 4075-81-4), compiled from public chemistry databases.
| CAS 号 | 4075-81-4 |
|---|---|
| PubChem CID | 19999 |
| 分子式 | C6H10CaO4 |
| 分子量 | 186.02 g/mol |
| IUPAC 名称 | calcium propanoate |
| InChIKey | BCZXFFBUYPCTSJ-UHFFFAOYSA-L |
| UNII（FDA） | 8AI80040KW |
| ChEBI 编号 | CHEBI:81716 |
| Molecular Weight | 186.22 |
|---|---|
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 0 |
| Exact Mass | 186.0204996 |
| Monoisotopic Mass | 186.0204996 |
| Topological Polar Surface Area | 80.3 |
| Heavy Atom Count | 11 |
| pH | 6,0-9,0 (10 % aqueous solution) |
|---|
CALCIUM PROPIONATE; 4075-81-4; Calcium propanoate; Propanoic acid, calcium salt; Bioban-C; Propionic acid, calcium salt; DTXSID1027556; Propanoic acid, calcium salt (2:1); 8AI80040KW; DTXCID607556; INS NO.282; INS-282; E-282; RefChem:122900; 223-795-8; Calcium dipropionate
| 法规与食品接触 | FDA Substance added to food: ANTIMICROBIAL AGENT, ANTIOXIDANT PRESERVATIVE: Food Additives Calcium propionate (alternative method of manufacture) Described in 21 CFR 184.1221 Scientific procedures Solutia Inc. |
|---|---|
| GHS 通报统计 | 20.5% (69 / 337) |
| GHS 通报统计 | 20.5% (69 / 337) |
|---|---|
| 已通报的危害声明 | H318 (78.6%) |
丙酸钙 的 CAS 号为 4075-81-4，分子式 C6H10CaO4，分子量 186.02 g/mol。 UNII 8AI80040KW; ChEBI 81716; InChIKey BCZXFFBUYPCTSJ-UHFFFAOYSA-L. pH: 6,0-9,0 (10 % aqueous solution).
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 丙酸钙