济南圣和化工有限公司现供应Organic Chemicals——butyl caproate（CAS 626-82-4），分子式 C10H20O2，分子量 172.26。本页理化参数仅供参考，实际常规纯度 按批次COA提供(不公开发布)，以批次 COA 及订单确认为准，支持批量采购与长期供货协议。
| CAS号 | 626-82-4 |
|---|---|
| 分子式 | C10H20O2 |
| 分子量 | 172.26 |
| 熔点 | -68.4 °C |
| 沸点 | 208.00 °C. @ 760.00 mm Hg |
| LogP | 3.3 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | Organic Chemicals |
| 类别 | Organic Chemicals |
Organic Chemicals
该产品的下游应用集中在Organic Chemicals。不同客户工艺差异较大，我们支持按需提供样品与小批量试用。
供货能力：butyl caproate 备有现货，包装形式为按订单/批次确认(不公开发布)。我们支持对公转账并开具增值税发票，山东省内可安排快速配送，省外按物流时效发货，具体请联系 info@591daili.com。
每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。
选择 济南圣和化工有限公司 的理由：产品信息透明（含 CAS、分子式、理化参数）、报价响应快（一个工作日内）、单证齐全（COA/MSS/质检资料按需提供）、支持批量与长期协议供货。如需 butyl caproate 以外的配套原料，也欢迎一并列出需求清单。
butyl caproate 的 CAS 号为 626-82-4。
常规纯度规格为 按批次COA提供(不公开发布)，包装为 按订单/批次确认(不公开发布)，随货提供 COA。
主要应用于Organic Chemicals。
请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。
Butyl hexanoate is identified by CAS 626-82-4, molecular formula C10H20O2 and molecular weight 172.15 g/mol. UNII EBK588Q27T; ChEBI 89561; InChIKey RPRPDTXKGSIXMD-UHFFFAOYSA-N. Boiling Point: 208.00 °C. @ 760.00 mm Hg; Boiling Point: 208 °C; Melting Point: -68.4 °C.
| CAS Registry Number | 626-82-4 |
|---|---|
| PubChem CID | 12294 |
| Molecular formula | C10H20O2 |
| Molecular weight | 172.15 g/mol |
| IUPAC name | butyl hexanoate |
| InChIKey | RPRPDTXKGSIXMD-UHFFFAOYSA-N |
| UNII (FDA) | EBK588Q27T |
| ChEBI ID | CHEBI:89561 |
| FEMA number | 2201 |
| JECFA number | 162 |
| Molecular Weight | 172.26 |
|---|---|
| XLogP3 | 3.3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 8 |
| Exact Mass | 172.146329876 |
| Monoisotopic Mass | 172.146329876 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
| Boiling Point | 208.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 208 °C |
| Melting Point | -68.4 °C |
| Density | 0.8623 |
| Refractive Index | 1.414-1.417 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit, Grass, Green No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 100% (141 / 141) |
| GHS notification summary | 100% (141 / 141) |
|---|
This chemical does not meet GHS hazard criteria for 100% (141 of 141) of all reports.
Reported as not meeting GHS hazard criteria by 141 of 141 companies. For more detailed information, please visit ECHA C&L website.
Butyl hexanoate; 626-82-4; Hexanoic acid, butyl ester; N-BUTYL HEXANOATE; FEMA No. 2201; NSC-4022; DTXSID8060824; CHEBI:89561; RefChem:1080385; DTXCID0043422; 210-964-6; Butyl caproate; Hexanoic Acid Butyl Ester; n-Caproic acid n-butyl ester; n-Butyl caproate; n-Butyl n-hexanoate
CAS 626-82-4; molecular formula C10H20O2; molecular weight 172.15 g/mol.
Butyl hexanoate, 626-82-4, Hexanoic acid, butyl ester, N-BUTYL HEXANOATE, FEMA No. 2201, NSC-4022.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
100% of GHS notifications report no hazard classification (141 of 141).
Boiling Point: 208.00 °C. @ 760.00 mm Hg; Boiling Point: 208 °C; Melting Point: -68.4 °C; Density: 0.8623.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.