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butyl acetoacetate

CAS 591-60-6C8H14O3MW 158.19

本页收录 butyl acetoacetate,CAS 登记号为 591-60-6,分子式 C8H14O3,分子量 158.19,归类于Organic Chemicals。作为主营产品之一,济南圣和化工有限公司 可提供从公斤级到吨级的稳定供货,随货附 COA 与质检资料。

产品概览

CAS号591-60-6
分子式C8H14O3
分子量158.19
熔点-35.6 °C
沸点100.00 to 103.00 °C. @ 16.00 mm Hg
LogP1.1
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域Organic Chemicals
类别Organic Chemicals

应用领域

Organic Chemicals

该产品的下游应用集中在Organic Chemicals。不同客户工艺差异较大,我们支持按需提供样品与小批量试用。

包装与储存

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
运输常规化工运输
样品可协商提供
交期现货/按订单安排

采购提示:本产品按按订单/批次确认(不公开发布)起订发货,收到货物后请先核对包装完好性再行入库。储存条件为阴凉干燥、密封保存;如需 MSDS 或运输说明,可在询价时一并索取。

质量与文件

每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

作为化工原料供应服务商,济南圣和化工有限公司 长期服务于化工贸易、食品添加、医药中间体、日化原料等行业的采购需求。除 butyl acetoacetate 外,您还可以在站内按 CAS 号或产品分类检索更多品类,获取规格与报价。

常见问题

butyl acetoacetate 的 CAS 号是多少?

butyl acetoacetate 的 CAS 号为 591-60-6。

该产品的纯度和包装规格是什么?

常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。

butyl acetoacetate 有什么用途?

主要应用于Organic Chemicals。

如何购买或获取报价?

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。

PubChem 公开数据

Description

butyl acetoacetate · CAS 591-60-6 · C8H14O3. UNII 2W08J7H74O. Boiling Point: 100.00 to 103.00 °C. @ 16.00 mm Hg; Boiling Point: 205 °C;100-103 °C (16 mm Hg); Melting Point: -35.6 °C.

Identification

CAS Registry Number591-60-6
PubChem CID11576
Molecular formulaC8H14O3
IUPAC namebutyl 3-oxobutanoate
UNII (FDA)2W08J7H74O
FEMA number2176
JECFA number596

Computed Descriptors

Molecular Weight158.19
XLogP31.1
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count3
Rotatable Bond Count6
Exact Mass158.094294304
Monoisotopic Mass158.094294304
Topological Polar Surface Area43.4
Heavy Atom Count11
Formal Charge0

Physical & Chemical Properties

Boiling Point100.00 to 103.00 °C. @ 16.00 mm Hg
Boiling Point205 °C;100-103 °C (16 mm Hg)
Melting Point-35.6 °C
Density0.976
Refractive Index1.425-1.435

Physical description & handling notes

  • Liquid
  • colourless liquid; fruity taste; sweet, brandy-like odour of fermented fruit
  • insoluble in water; soluble in alcohol and oil
  • (in ethanol)

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Fruit
No safety concern at current levels of intake when used as a flavouring agent

GHS Hazard Classification

Reported hazard statementsH227

H227: Combustible liquid [Warning Flammable liquids]

P210, P280, P370+P378, P403, and P501 (click each P-code to see the statement)

Documented Uses

  • Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
  • Flavoring Agents -> JECFA Flavorings Index
  • All Other Basic Organic Chemical Manufacturing
  • Butanoic acid, 3-oxo-, butyl ester: ACTIVE

Synonyms

Butyl acetoacetate; Butyl 3-oxobutanoate; Butanoic acid, 3-oxo-, butyl ester; Acetoacetic acid, butyl ester; Butyl 3-oxobutyrate; Butyl 3-ketobutyrate; Butylester kyseliny acetoctove; FEMA No. 2176; EINECS 209-722-2; NSC 97211; Butylester kyseliny acetoctove [Czech]; UNII-2W08J7H74O; BRN 1761408; 2W08J7H74O; NSC-97211; DTXSID3060453

Frequently Asked Questions

What are the CAS number and molecular formula of butyl acetoacetate?

CAS 591-60-6; molecular formula C8H14O3; molecular weight — g/mol.

What other names is butyl acetoacetate known by?

Butyl acetoacetate, Butyl 3-oxobutanoate, Butanoic acid, 3-oxo-, butyl ester, Acetoacetic acid, butyl ester, Butyl 3-oxobutyrate, Butyl 3-ketobutyrate.

What is the regulatory status of butyl acetoacetate?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is butyl acetoacetate classified as hazardous?

Hazard statements reported: H227.

What are the key physical properties of butyl acetoacetate?

Boiling Point: 100.00 to 103.00 °C. @ 16.00 mm Hg; Boiling Point: 205 °C;100-103 °C (16 mm Hg); Melting Point: -35.6 °C; Density: 0.976.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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