BHT (CAS 128-37-0) — formula C15H24O, molecular weight 220.35; category fertilizers.
BHT (CAS 128-37-0) is a chemical raw material in the fertilizers category. Its molecular formula C15H24O comprises 15 C, 24 H, 1 O atoms. Its molecular weight is about 220.35. Reported physicochemical data: melting point around 156 to 160 °F (NTP, 1992), boiling point around 509 °F at 760 mmHg (NTP, 1992), LogP about 5.3. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 128-37-0 |
|---|---|
| Molecular Formula | C15H24O |
| Molecular Weight | 220.35 |
| Melting Point | 156 to 160 °F (NTP, 1992) |
| Boiling Point | 509 °F at 760 mmHg (NTP, 1992) |
| LogP | 5.3 |
| Applications | Plating agent, Heat transferring agent, Antioxidant, Processing aids not otherwise specified, UV stabilizer, Surfactant (surface active agent) |
| Category | Fertilizers |
Documented applications: Plating agent, Heat transferring agent, Antioxidant, Processing aids not otherwise specified, UV stabilizer, Surfactant (surface active agent).
BHT is a fertilizer compound with CAS registry number 128-37-0 and molecular formula C15H24O (molecular weight 220.35), belonging to the fertilizers segment of chemical raw materials.
CAS number: 128-37-0
Its molecular formula C15H24O comprises 15 C, 24 H, 1 O atoms.
Also known as: BHT · 2,6-Di-tert-butyl-4-methylphenol
Category: fertilizers
The CAS registry number of BHT is 128-37-0.
Molecular formula C15H24O, molecular weight 220.35.
It is also registered under: BHT, 2,6-Di-tert-butyl-4-methylphenol.
Recorded applications: Plating agent, Heat transferring agent, Antioxidant, Processing aids not otherwise specified, UV stabilizer, Surfactant (surface active agent).
Category: Fertilizers.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for BHT (CAS 128-37-0), compiled from public chemistry databases.
| CAS Registry Number | 128-37-0 |
|---|---|
| PubChem CID | 31404 |
| Molecular formula | C15H24O |
| IUPAC name | 2,6-ditert-butyl-4-methylphenol |
| UNII (FDA) | 1P9D0Z171K |
| FEMA number | 2184 |
| Molecular Weight | 220.35 |
|---|---|
| XLogP3 | 5.3 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 2 |
| Exact Mass | 220.182715385 |
| Monoisotopic Mass | 220.182715385 |
| Topological Polar Surface Area | 20.2 |
| Heavy Atom Count | 16 |
| Boiling Point | 509 °F at 760 mmHg (NTP, 1992) |
|---|---|
| Boiling Point | 265 °C |
| Boiling Point | 265.00 °C. @ 760.00 mm Hg |
| Boiling Point | 509 °F |
| Melting Point | 156 to 160 °F (NTP, 1992) |
| Melting Point | 70 °C |
| Melting Point | 71 °C |
| Melting Point | 158 °F |
| Flash Point | 260 °F (NTP, 1992) |
| Flash Point | 260 °F |
2,6-Di-tert-butyl-4-methylphenol; 128-37-0; Butylhydroxytoluene; 2,6-Di-tert-butyl-p-cresol; 2,6-Di-t-butyl-4-methylphenol; Ionol; Stavox; DBPC; Impruvol; Dalpac; Deenax; Ionole; Kerabit; Topanol; Vianol; Ionol CP
| Regulatory & Food Contact | FDA Substance added to food: ANTIOXIDANT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS ANTIOXIDANT: Food Additives Toasted Cereal BUTYLATED HYDROXYTOLUENE JECFA ADI: 0-0.3 mg/kg bw |
|---|---|
| GHS notification summary | 4.6% (306 / 6619) |
| GHS notification summary | 4.6% (306 / 6619) |
|---|---|
| Reported hazard statements | H400 (42.6%), H410 (84.3%), H320, H361, H370, H373, H302, H313 |
This chemical does not meet GHS hazard criteria for 4.6% (306 of 6619) of reports.
H400 (42.6%): Very toxic to aquatic life [Warning Hazardous to the aquatic environment, acute hazard]
BHT · CAS 128-37-0 · C15H24O. UNII 1P9D0Z171K. Boiling Point: 509 °F at 760 mmHg (NTP, 1992); Boiling Point: 265 °C; Boiling Point: 265.00 °C. @ 760.00 mm Hg.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: BHT