beta-Terpineol (CAS 138-87-4) — formula C10H18O, molecular weight 154.25; category fine chemicals.
beta-Terpineol (CAS 138-87-4) is a chemical raw material in the fine chemicals category. Its molecular formula C10H18O comprises 10 C, 18 H, 1 O atoms. Its molecular weight is about 154.25. Reported physicochemical data: boiling point around 210 °C, LogP about 2.5. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 138-87-4 |
|---|---|
| Molecular Formula | C10H18O |
| Molecular Weight | 154.25 |
| Boiling Point | 210 °C |
| LogP | 2.5 |
| Applications | Fragrance Ingredients, Flavouring Agent, Flavoring Agents, Cyclohexanol, 1-methyl-4-(1-methylethenyl)-: ACTIVE |
| Category | Fine Chemicals |
Documented applications: Fragrance Ingredients, Flavouring Agent, Flavoring Agents, Cyclohexanol, 1-methyl-4-(1-methylethenyl)-: ACTIVE.
beta-Terpineol is a high-value fine compound with CAS registry number 138-87-4 and molecular formula C10H18O (molecular weight 154.25), belonging to the fine chemicals segment of chemical raw materials.
CAS number: 138-87-4
Its molecular formula C10H18O comprises 10 C, 18 H, 1 O atoms.
Also known as: beta-Terpineol · β-萜品醇
Category: fine chemicals
The CAS registry number of beta-Terpineol is 138-87-4.
Molecular formula C10H18O, molecular weight 154.25.
It is also registered under: beta-Terpineol, β-萜品醇.
Recorded applications: Fragrance Ingredients, Flavouring Agent, Flavoring Agents, Cyclohexanol, 1-methyl-4-(1-methylethenyl)-: ACTIVE.
Category: Fine Chemicals.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for beta-Terpineol (CAS 138-87-4), compiled from public chemistry databases.
| CAS Registry Number | 138-87-4 |
|---|---|
| PubChem CID | 8748 |
| Molecular formula | C10H18O |
| IUPAC name | 1-methyl-4-prop-1-en-2-ylcyclohexan-1-ol |
| UNII (FDA) | 55258Z4SCW |
| FEMA number | 3564 |
| JECFA number | 374 |
| Molecular Weight | 154.25 |
|---|---|
| XLogP3 | 2.5 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 1 |
| Exact Mass | 154.135765193 |
| Monoisotopic Mass | 154.135765193 |
| Topological Polar Surface Area | 20.2 |
| Heavy Atom Count | 11 |
| Boiling Point | 210 °C |
|---|---|
| Density | 0.930-0.936 |
| Refractive Index | 1.482-1.485 |
BETA-TERPINEOL; 138-87-4; p-Menth-8-en-1-ol; 1-methyl-4-(prop-1-en-2-yl)cyclohexan-1-ol; Cyclohexanol, 1-methyl-4-(1-methylethenyl)-; 1-Methyl-4-(1-methylethenyl)cyclohexanol; 1-Methyl-4-isopropenylcyclohexan-1-ol; 4-Isopropenyl-1-methyl-1-cyclohexanol; FEMA No. 3564; beta-Terpinol; DTXSID7041209; XS86XKC2VT; DTXCID5021209; CHEBI:132899; RefChem:567981; 1-methyl-4-(1-methylethenyl)cyclohexanal
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Must No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 37.4% (55 / 147) |
| GHS notification summary | 37.4% (55 / 147) |
|---|---|
| Reported hazard statements | H315 (62.6%), H319 (62.6%) |
This chemical does not meet GHS hazard criteria for 37.4% (55 of 147) of reports.
H315 (62.6%): Causes skin irritation [Warning Skin corrosion/irritation]
beta-Terpineol · CAS 138-87-4 · C10H18O. UNII 55258Z4SCW. Boiling Point: 210 °C; Density: 0.930-0.936; Refractive Index: 1.482-1.485.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: β-萜品醇