济南圣和化工有限公司现供应主营产品——苯甲酸苄酯(CAS 120-51-4),分子式 C14H12O2,分子量 212.24。本页理化参数仅供参考,实际常规纯度 按批次COA提供(不公开发布),以批次 COA 及订单确认为准,支持批量采购与长期供货协议。
| CAS号 | 120-51-4 |
|---|---|
| 分子式 | C14H12O2 |
| 分子量 | 212.24 |
| 熔点 | 21 |
| 沸点 | 323.5 |
| LogP | 4 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | 其他食品添加剂 |
| 类别 | 主营产品|其他食品添加剂 |
其他食品添加剂
该产品的下游应用集中在其他食品添加剂。不同客户工艺差异较大,我们支持按需提供样品与小批量试用。
供应说明:苯甲酸苄酯 常规包装为按订单/批次确认(不公开发布),储存时应密封置于阴凉干燥处,避免与氧化剂混放。济南圣和化工有限公司 支持国内物流发货,大货交期与运费以订单确认为准。
每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。
选择 济南圣和化工有限公司 的理由:产品信息透明(含 CAS、分子式、理化参数)、报价响应快(一个工作日内)、单证齐全(COA/MSS/质检资料按需提供)、支持批量与长期协议供货。如需 苯甲酸苄酯 以外的配套原料,也欢迎一并列出需求清单。
苯甲酸苄酯 的 CAS 号为 120-51-4。
常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。
主要应用于其他食品添加剂。
请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。
Benzyl benzoate is identified by CAS 120-51-4, molecular formula C14H12O2 and molecular weight 212.08 g/mol. UNII N863NB338G; ChEBI 41237; InChIKey SESFRYSPDFLNCH-UHFFFAOYSA-N. Boiling Point: 323.5; Boiling Point: 321.3 °C; Boiling Point: BP: 323-324 °C.
| CAS Registry Number | 120-51-4 |
|---|---|
| PubChem CID | 2345 |
| Molecular formula | C14H12O2 |
| Molecular weight | 212.08 g/mol |
| IUPAC name | benzyl benzoate |
| InChIKey | SESFRYSPDFLNCH-UHFFFAOYSA-N |
| UNII (FDA) | N863NB338G |
| ChEBI ID | CHEBI:41237 |
| ATC code (WHO) | P03AX01 |
| FEMA number | 2138 |
| JECFA number | 24 |
| Molecular Weight | 212.24 |
|---|---|
| XLogP3 | 4 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 4 |
| Exact Mass | 212.083729621 |
| Monoisotopic Mass | 212.083729621 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 16 |
| Formal Charge | 0 |
| Boiling Point | 323.5 |
|---|---|
| Boiling Point | 321.3 °C |
| Boiling Point | BP: 323-324 °C |
| Boiling Point | 323.00 to 324.00 °C. @ 760.00 mm Hg |
| Boiling Point | 324 °C |
| Boiling Point | 323-324 °C |
| Boiling Point | 324 °C @760 [mm Hg] |
| Melting Point | 21 |
| Melting Point | 19 °C |
| Melting Point | 21 °C |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS Flavoring Agents FLAVOURING_AGENTFood Additives -> CARRIER_SOLVENT: Flavouring Agent Balsamic, Herb, Oil |
|---|
| Reported hazard statements | H302, H411, H400 (21.1%), H371, H410 |
|---|
H302: Harmful if swallowed [Warning Acute toxicity, oral]
H411: Toxic to aquatic life with long lasting effects [Hazardous to the aquatic environment, long-term hazard]
BENZYL BENZOATE; 120-51-4; Ascabiol; Benylate; Benzoic acid, phenylmethyl ester; Phenylmethyl benzoate; Benzoic acid, benzyl ester; Scobenol; Ascabin; Novoscabin; Scabiozon; Benzyl phenylformate; Benzylets; Colebenz; Peruscabin; Scabanca
CAS 120-51-4; molecular formula C14H12O2; molecular weight 212.08 g/mol.
BENZYL BENZOATE, 120-51-4, Ascabiol, Benylate, Benzoic acid, phenylmethyl ester, Phenylmethyl benzoate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE; FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS.
Hazard statements reported: H302, H411, H400, H371, H410.
Boiling Point: 323.5; Boiling Point: 321.3 °C; Boiling Point: BP: 323-324 °C; Boiling Point: 323.00 to 324.00 °C. @ 760.00 mm Hg.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
English page: Benzyl benzoate