Aspergillus Oryzae (CAS No. 9001-62-1) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Fine Chemicals；Feed Additives. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
| CAS Number | 9001-62-1 |
|---|---|
| Molecular Formula | C11H9N3NaO2+ |
| Molecular Weight | 238.20 |
| Purity | 按批次COA提供(不公开发布) |
| Packaging | 按订单/批次确认(不公开发布) |
| Applications | Fine Chemicals；Feed Additives |
| Category | Fine Chemicals|Feed Additives |
Fine Chemicals；Feed Additives
COA (Certificate of Analysis) is provided with every batch. MSDS/technical data sheets and third-party test reports are available on request. Purity and packaging are subject to batch COA and order confirmation.
Aspergillus Oryzae is a high-value fine compound with CAS registry number 9001-62-1 and molecular formula C11H9N3NaO2+ (molecular weight 238.20), belonging to the 精细化学品 segment of chemical raw materials.
Fine chemicals are high-value, multi-variety, small-batch products emphasizing purity and specification customization, also covering general chemical raw materials.
Jinan Shenghe Chemical Co., Ltd. supplies Aspergillus Oryzae with stable inventory and provides a Certificate of Analysis (COA) with each batch; custom repacking is available per process requirement.
CAS number: 9001-62-1 — searchable in PubChem for physicochemical, safety and regulatory data.
Its molecular formula C11H9N3NaO2+ comprises 11 C, 9 H, 3 N, 1 Na, 2 O atoms.
Also known as: Aspergillus Oryzae
Category: 精细化学品 / 食品及饲料添加剂
Targeting pharmaceuticals, electronics, flavors and functional materials; produced and repacked to customer specifications.
Typical purity is 按批次COA提供(不公开发布). Packaging is 按订单/批次确认(不公开发布). Storage: sealed, in a cool and dry place. Each batch ships with a COA; MSDS and other technical documents are available on request.
Supplier: Jinan Shenghe Chemical Co., Ltd.. Samples can be arranged on request; lead time depends on stock and order size. Quotes are returned within one business day by email or WhatsApp.
Email: info@591daili.com · Tel/WhatsApp: +86-18553102138
The CAS number of Aspergillus Oryzae is 9001-62-1.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Fine Chemicals；Feed Additives.
Each batch ships with a Certificate of Analysis (COA). MSDS and other technical documents are available on request.
Store sealed in a cool, dry place. Handling and PPE follow the MSDS supplied with the batch; general chemical-handling precautions are recommended.
Samples are available on request. Please contact us at info@591daili.com or via WhatsApp for details.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
Aspergillus Oryzae · CAS 9001-62-1 · C11H9N3NaO2+.
| CAS Registry Number | 9001-62-1 |
|---|---|
| PubChem CID | 135534490 |
| Molecular formula | C11H9N3NaO2+ |
| IUPAC name | sodium 4-(pyridin-2-yldiazenyl)benzene-1,3-diol |
| JECFA number | JECFA95-7 |
| Molecular Weight | 238.20 |
|---|---|
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 5 |
| Rotatable Bond Count | 2 |
| Exact Mass | 238.05924582 |
| Monoisotopic Mass | 238.05924582 |
| Topological Polar Surface Area | 78.1 |
| Heavy Atom Count | 17 |
| Formal Charge | 1 |
| Complexity | 247 |
| Regulatory & Food Contact | FDA Substance added to food: ENZYME, FLAVORING AGENT OR ADJUVANT, PROCESSING AID ENZYME_PREPARATION: Food Additives ANIMAL LIPASE NOT LIMITED Use limited by good manufacturing practice NMRS 50/TRS 488-JECFA 15/11 |
|---|---|
| GHS notification summary | 5.7% (97 / 1697) |
| GHS notification summary | 5.7% (97 / 1697) |
|---|---|
| Reported hazard statements | H334 (94.2%) |
This chemical does not meet GHS hazard criteria for 5.7% (97 of 1697) of reports.
H334 (94.2%): May cause allergy or asthma symptoms or breathing difficulties if inhaled [Danger Sensitization, respiratory]
9001-62-1; Lipase AY 30; sodium;4-(pyridin-2-yldiazenyl)benzene-1,3-diol; Lipase from Aspergillus oryzae; SEPHADEX G-50; C11H9N3NaO2+; 91080-16-9; lipase PS-IM; Lipase, triacylglycerol; Lipase from Candida sp.; 4-(2-Pyridylazo)resorcinol disodium salt; 9014-49-7; Deoxyribonucleic acids, thymus; Lipase from Rhizomucour miehei; Lipase M from Mucor javanicus; orb2944205
CAS 9001-62-1; molecular formula C11H9N3NaO2+; molecular weight — g/mol.
9001-62-1, Lipase AY 30, sodium;4-(pyridin-2-yldiazenyl)benzene-1,3-diol, Lipase from Aspergillus oryzae, SEPHADEX G-50, C11H9N3NaO2+.
Documented regulatory listings: FDA Substance added to food: ENZYME, FLAVORING AGENT OR ADJUVANT, PROCESSING AID; ENZYME_PREPARATION: Food Additives; ANIMAL LIPASE.
5.7% of GHS notifications report no hazard classification (97 of 1697).
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd.