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Allyl Heptanoate

CAS 142-19-8C10H18O2MW 170.25

Allyl Heptanoate (CAS 142-19-8) — formula C10H18O2, molecular weight 170.25; category fine chemicals.

Product Description

Allyl Heptanoate (CAS 142-19-8) is a chemical raw material in the fine chemicals category. Its molecular formula C10H18O2 comprises 10 C, 18 H, 2 O atoms. Its molecular weight is about 170.25. Reported physicochemical data: boiling point around 210.00 to 212.00 °C. @ 760.00 mm Hg, LogP about 3.2. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.

Product Overview

CAS Number142-19-8
Molecular FormulaC10H18O2
Molecular Weight170.25
Boiling Point210.00 to 212.00 °C. @ 760.00 mm Hg
LogP3.2
Packaging25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation)
Applications典型应用领域:食品增香, 日化。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存
CategoryFine Chemicals|Flavors

Applications

Documented applications: 典型应用领域:食品增香, 日化。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存.

Packaging & Storage

Packaging25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation)

Technical Profile

What this product is

Allyl Heptanoate is a high-value fine compound with CAS registry number 142-19-8 and molecular formula C10H18O2 (molecular weight 170.25), belonging to the fine chemicals segment of chemical raw materials.

Identification

CAS number: 142-19-8

Its molecular formula C10H18O2 comprises 10 C, 18 H, 2 O atoms.

Also known as: Allyl Heptanoate · 庚酸烯丙酯

Category: fine chemicals / food flavors

Frequently Asked Questions

What is the CAS number of Allyl Heptanoate?

The CAS registry number of Allyl Heptanoate is 142-19-8.

What is the molecular formula and molecular weight of Allyl Heptanoate?

Molecular formula C10H18O2, molecular weight 170.25.

What other names is Allyl Heptanoate known by?

It is also registered under: Allyl Heptanoate, 庚酸烯丙酯.

What are the documented applications of Allyl Heptanoate?

Recorded applications: 典型应用领域:食品增香, 日化。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存.

Which category does Allyl Heptanoate belong to?

Category: Fine Chemicals / Flavors.

Packaging & documentation

Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.

PubChem Public Data

Independent reference data for Allyl Heptanoate (CAS 142-19-8), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number142-19-8
PubChem CID8878
Molecular formulaC10H18O2
IUPAC nameprop-2-enyl heptanoate
UNII (FDA)AU4CYG9V68
FEMA number2031
JECFA number4

Computed descriptors

Molecular Weight170.25
XLogP33.2
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count8
Exact Mass170.130679813
Monoisotopic Mass170.130679813
Topological Polar Surface Area26.3
Heavy Atom Count12

Physicochemical values on record

Boiling Point210.00 to 212.00 °C. @ 760.00 mm Hg
Boiling Point210 °C
Solubility63 mg/L @ 20 °C (exp)
Density0.880-0.885
Refractive Index1.426-1.430

Documented uses on record

    Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional ClassesFlavoring Agents -> JECFA Flavorings Index

    Synonyms and trade names

    Allyl heptanoate; Allyl heptylate; Allyl enanthate; 2-Propenyl heptanoate; Allyl heptoate; Prop-2-en-1-yl heptanoate; Heptanoic acid, 2-propenyl ester; HEPTANOIC ACID, ALLYL ESTER; Allylester kyseliny enanthove; FEMA No. 2031; Heptanoic acid, 2-propen-1-yl ester; Allyl n-heptanoate; Allyl heptanoate (natural); NSC 20969; DTXSID3044754; allyl oenanthate

    Regulatory listings held on file

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    Banana, Wine
    JECFA ADI: 0-0.15 mg/kg bw (1990)

    GHS hazard classification

    Reported hazard statementsH301 (14.6%), H302, H312 (17.1%), H311 (79.9%), H315 (62.5%), H319 (74.7%), H373 (53.7%), H400 (58.9%)

    H301 (14.6%): Toxic if swallowed [Danger Acute toxicity, oral]

    H302+H312 (17.1%): Harmful if swallowed or in contact with skin [Warning Acute toxicity, oral; acute toxicity, dermal]

    What the public record says

    Allyl Heptanoate · CAS 142-19-8 · C10H18O2. UNII AU4CYG9V68. Boiling Point: 210.00 to 212.00 °C. @ 760.00 mm Hg; Boiling Point: 210 °C; Solubility: 63 mg/L @ 20 °C (exp).

    Source: PubChem / Wikidata; the batch COA governs where values differ.

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Supplier: Jinan Shenghe Chemical Co., Ltd.

中文页面: 庚酸烯丙酯

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