乙酰香兰素（CAS 881-68-5）：分子式 C10H10O4、分子量 194.18。
| CAS号 | 881-68-5 |
|---|---|
| 分子式 | C10H10O4 |
| 分子量 | 194.18 |
| 熔点 | 77 - 79 °C |
| 沸点 | 287.00 to 288.00 °C. @ 760.00 mm Hg |
| LogP | 0.8 |
乙酰香兰素 是一种化工化合物，登记 CAS 号为 881-68-5，分子式 C10H10O4（分子量 194.18）。
登记 CAS 号：881-68-5
其分子式 C10H10O4 由 10 个碳、10 个氢、4 个氧 组成。
别名/同义词：乙酰香兰素 · acetyl vanillin · Vanillin acetate
乙酰香兰素 的 CAS 登记号为 881-68-5。
分子式 C10H10O4，分子量 194.18。
别名/同义词：乙酰香兰素、acetyl vanillin、Vanillin acetate。
乙酰香兰素（CAS 881-68-5）的独立参考数据，整理自公开化学数据库。
| CAS Registry Number | 881-68-5 |
|---|---|
| PubChem CID | 61229 |
| Molecular formula | C10H10O4 |
| Molecular weight | 194.06 g/mol |
| IUPAC name | (4-formyl-2-methoxyphenyl) acetate |
| InChIKey | PZSJOBKRSVRODF-UHFFFAOYSA-N |
| UNII (FDA) | 873YNA60FY |
| ChEBI ID | CHEBI:86956 |
| FEMA number | 3108 |
| JECFA number | 890 |
| Molecular Weight | 194.18 |
|---|---|
| XLogP3 | 0.8 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 4 |
| Exact Mass | 194.05790880 |
| Monoisotopic Mass | 194.05790880 |
| Topological Polar Surface Area | 52.6 |
| Heavy Atom Count | 14 |
| Boiling Point | 287.00 to 288.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 148 °C (10 mm Hg) |
| Melting Point | 77 - 79 °C |
Vanillin acetate; 4-Formyl-2-methoxyphenyl acetate; Acetylvanillin; Acetovanillin; BENZALDEHYDE, 4-(ACETYLOXY)-3-METHOXY-; vanillyl acetate; FEMA No. 3108; UNII-873YNA60FY; 873YNA60FY; Benzaldehyde, 4-acetoxy-3-methoxy; NSC-8499; EINECS 212-920-1; NSC-25863; VANILLIN ACETATE [FHFI]; DTXSID4061256; CHEBI:86956
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 60.4% (90 / 149) |
| GHS notification summary | 60.4% (90 / 149) |
|---|---|
| Reported hazard statements | H315 (39.6%), H319 (39.6%) |
This chemical does not meet GHS hazard criteria for 60.4% (90 of 149) of all reports.
H315 (39.6%): Causes skin irritation [Warning Skin corrosion/irritation]
Vanillin acetate is identified by CAS 881-68-5, molecular formula C10H10O4 and molecular weight 194.06 g/mol. UNII 873YNA60FY; ChEBI 86956; InChIKey PZSJOBKRSVRODF-UHFFFAOYSA-N. Boiling Point: 287.00 to 288.00 °C. @ 760.00 mm Hg; Boiling Point: 148 °C (10 mm Hg); Melting Point: 77 - 79 °C.
数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。
English page: acetyl vanillin