3,5,5-三甲基己醛

3,5,5-三甲基己醛（CAS 5435-64-3）的独立参考数据，整理自公开化学数据库。

各数据库的登记标识

计算分子描述符

在册的理化数值

在册的记载用途

Reported uses (ppm): (Flavor and Extract Manufacturers' Association, 1994)Table: Reported uses (ppm): (Flavor and Extract Manufacturers' Association, 1994) [Table#7314]

同义词与商品名

3,5,5-Trimethylhexanal; 5435-64-3; Isononylaldehyde; tert-Butylisopentanal; HEXANAL, 3,5,5-TRIMETHYL-; 3,5,5-Trimethylcapronaldehyde; FEMA No. 3524; green hexanal; Hexanal, 3,5,5-trimethl-; 3,5,5-Trimethyl hexanal; U62H30BXPJ; EINECS 226-603-0; NSC 21482; DTXSID6047107; BRN 1740882; HSDB 7626

已收录的法规名录

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Green No safety concern at current levels of intake when used as a flavouring agent

GHS 危害分类

Reported hazard statements	H226 (100%), H315, H317 (88.2%), H402, H412, H320

H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]

H315 (> 99.9%): Causes skin irritation [Warning Skin corrosion/irritation]

公开数据库对它的描述

3,5,5-trimethylhexanal is identified by CAS 5435-64-3, molecular formula C9H18O and molecular weight 142.14 g/mol. UNII U62H30BXPJ; ChEBI 179602; InChIKey WTPYRCJDOZVZON-UHFFFAOYSA-N. Boiling Point: 173 °C; Boiling Point: 67.00 to 68.00 °C. @ 2.50 mm Hg; Boiling Point: 67 °C (2.5 mm Hg).

物理形态与操作说明

数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。