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2-甲基-四氢噻吩-3-酮

CAS 13679-85-1C5H8OSMW 116.18主营产品

2-甲基-四氢噻吩-3-酮(CAS 13679-85-1):分子式 C5H8OS、分子量 116.18。

产品概览

CAS号13679-85-1
分子式C5H8OS
分子量116.18
沸点64-65 °C (11 mm Hg)
LogP0.8
应用领域Use Classification: Flavoring Agents -> JECFA Flavorings Index、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、General Manufacturing Information: 3(2H)-Thiophenone、dihydro-2-methyl-: ACTIVE

应用领域

登记用途:Use Classification: Flavoring Agents -> JECFA Flavorings Index、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、General Manufacturing Information: 3(2H)-Thiophenone、dihydro-2-methyl-: ACTIVE。

技术档案

这个产品是什么

2-甲基-四氢噻吩-3-酮 是一种化工化合物,登记 CAS 号为 13679-85-1,分子式 C5H8OS(分子量 116.18)。

识别信息

登记 CAS 号:13679-85-1

其分子式 C5H8OS 由 5 个碳、8 个氢、1 个氧、1 个硫 组成。

别名/同义词:2-甲基-四氢噻吩-3-酮 · 2-METHYLTETRAHYDROTHIOPHEN-3-ONE

常见问题

2-甲基-四氢噻吩-3-酮 的 CAS 号是多少?

2-甲基-四氢噻吩-3-酮 的 CAS 登记号为 13679-85-1。

2-甲基-四氢噻吩-3-酮 的分子式与分子量是多少?

分子式 C5H8OS,分子量 116.18。

2-甲基-四氢噻吩-3-酮 还有哪些别名?

别名/同义词:2-甲基-四氢噻吩-3-酮、2-METHYLTETRAHYDROTHIOPHEN-3-ONE。

2-甲基-四氢噻吩-3-酮 的登记用途是什么?

登记用途:Use Classification: Flavoring Agents -> JECFA Flavorings Index、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、General Manufacturing Information: 3(2H)-Thiophenone、dihydro-2-methyl-: ACTIVE。

PubChem 公开数据

2-甲基-四氢噻吩-3-酮(CAS 13679-85-1)的独立参考数据,整理自公开化学数据库。

各数据库的登记标识

CAS Registry Number13679-85-1
PubChem CID61664
Molecular formulaC5H8OS
Molecular weight116.03 g/mol
IUPAC name2-methylthiolan-3-one
InChIKeyYMZZPMVKABUEBL-UHFFFAOYSA-N
UNII (FDA)TN0FKW9W4K
ChEBI IDCHEBI:87506
FEMA number3512
JECFA number499

计算分子描述符

Molecular Weight116.18
XLogP30.8
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count0
Exact Mass116.02958605
Monoisotopic Mass116.02958605
Topological Polar Surface Area42.4
Heavy Atom Count7

在册的理化数值

Boiling Point64-65 °C (11 mm Hg)
Density0.958-0.970
Refractive Index1.510-1.520

在册的记载用途

    Flavoring Agents -> JECFA Flavorings IndexFlavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

    同义词与商品名

    13679-85-1; 2-Methyltetrahydrothiophen-3-one; Dihydro-2-methyl-3(2H)-thiophenone; 3(2H)-Thiophenone, dihydro-2-methyl-; 2-Methyl-3-oxotetrahydrothiophene; FEMA No. 3512; Dihydro-2-methyl-3-thiophenone; TN0FKW9W4K; 2-Methyl-4,5-dihydro-3(2H)-thiophenone; DTXSID60864428; RefChem:476281; DTXCID80812946; 237-183-3; 2-Methylthiolan-3-one; 2-Methyldihydrothiophen-3(2H)-one; UNII-TN0FKW9W4K

    已收录的法规名录

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    Cabbage, Must, Onion
    No safety concern at current levels of intake when used as a flavouring agent
    GHS notification summary6.2% (90 / 1448)

    GHS 危害分类

    GHS notification summary6.2% (90 / 1448)
    Reported hazard statementsH302 (89.3%)

    This chemical does not meet GHS hazard criteria for 6.2% (90 of 1448) of reports.

    H302 (89.3%): Harmful if swallowed [Warning Acute toxicity, oral]

    公开数据库对它的描述

    2-METHYLTETRAHYDROTHIOPHEN-3-ONE is identified by CAS 13679-85-1, molecular formula C5H8OS and molecular weight 116.03 g/mol. UNII TN0FKW9W4K; ChEBI 87506; InChIKey YMZZPMVKABUEBL-UHFFFAOYSA-N. Boiling Point: 64-65 °C (11 mm Hg); Density: 0.958-0.970; Refractive Index: 1.510-1.520.

    物理形态与操作说明

    数据来源:PubChem / Wikidata;与随货 COA 不一致时以 COA 为准。

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